Easy Cheese Cheddar Cheese Snack
8 oz (226 g)
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Directions
Directions: For best results, remove cap, hold application tip close to food, press tip firmly, and move slowly across food surface. No need to refrigerate. Best when used by date stamped on bottom.
Product Details
Cheddar pasteurized cheese snack. Per 2 Tbsp: 80 calories; 1.5 g sat fat (8% DV); 440 mg sodium (19% DV); 2 g total sugars. Excellent source of calcium. Contains a bioengineered food ingredient. snackworks.com. how2recycle.info. SmartLabel. Questions or comments? Contact us at: snackworks.com or call: 1-855-572-3801 please have package available.Nutrition Facts
Serving Size: 2 tbsp
Servings per Container: about 7
| Calories | 80 kcal |
| Total Fat | 6 grm (8.00% RDA) |
| Saturated Fat | 1.5 grm (8.00% RDA) |
| Cholesterol | 10 mg (3.00% RDA) |
| Sodium | 440 mg (19.00% RDA) |
| Potassium | 80 mg (0.00% RDA) |
| Total Carbohydrate | 3 grm (1.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 4 grm |
| Calcium | 260 mg (20.00% RDA) |
| Iron | 0.2 mg (0.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 1 |
| MetricServingSize | 32 grm |
| Total Sugars | 2 grm |
Ingredients
Whey, Canola Oil, Milk Protein Concentrate, Cheddar Cheese (Milk, Salt, Cheese Culture, Enzymes), Milk, Contains Less than 2% of Sodium Citrate, Sodium Phosphate, Salt, Calcium Phosphate, Lactic Acid, Milkfat, Sodium Alginate, Sorbic Acid as a Preservative, Sodium Caseinate, Acetic Acid, Color (Annatto Extract, Apocarotenal), Enzymes, Cheese Culture.Warnings
Contains: milk.,Caution: Contents under pressure. Do not puncture or expose to excessive heat.Manufacturer
Mondelez Global LLC
East Hanover, NJ 07936 United States
UPC
00044000045517