Dawn Gluten-Free Muffins Banana Nut
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Description
Banana Nut Gluten-Free Muffins. See nutrition information for fat content. Artificially flavored. Moist and full of flavor! 0 grams trans fat*. Certified GF™ gluten-free.Other Description
(800) 248-1144.Nutrition Facts
Serving Size: 1.0 muffin
Servings per Container: -
Energy | 270 |
Total Fat | 14 g |
Saturated Fat | 2 g |
Trans Fat | 0 g |
Cholesterol | 40 mg |
Sodium | 200 mg |
Carbohydrates | 31 g |
Dietary Fiber | 1 g |
Sugars | 18 g |
Protein | 3 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 2 |
Ingredients
Sugar, Rice Flour, Eggs, Soybean Oil, Water, Banana Puree (with Ascorbic Acid), Walnuts, Food Starch-Modified, Whey, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Potato Starch, Natural and Artificial Flavors, Salt, Monoglycerides, Xanthan Gum, Sodium Propionate and Potassium Sorbate (as preservatives), Hydroxylated Soy Lecithin, Sodium Stearoyl Lactylate, Maltodextrin, Caramel Color, Triglycerides, Corn Syrup Solids, Corn Oil.Warnings
Contains major food allergens (eggs, walnuts, milk, soy).Distributor
Dawn Food Products, Inc3333 Sargent Road, Jackson, MI 49201
(800) 248-1144
UPC
00029519229856