Marie Callender's Lattice Apple Pie

Keep frozen. Must be cooked thoroughly. Baking instructions: Do not prepare in microwave or toaster oven. 1. Preheat oven to 425 degrees F. Remove plastic wrapper from pie. Set sugar pouch aside. 2. Bake pie on cookie sheet in center of oven 55 to 65 minutes or until lattice top begins to turn golden brown. 3. Remove pie from oven on cookie sheet. Never lift pie pan by the edges. Sprinkle sugar onto pie as desired. Bake pie an additional 5 minutes. Carefully remove as product will be hot. 4. Check that pie is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. 5. Let cool. Pie will slice and serve most easily when cooled at least 2 hours. For food safety and quality: Keep frozen; do not thaw. Ovens may vary. Adjust cooking times as needed. Product must be cooked thoroughly. Read and follow these cooking directions. For more information call 1-800-595-7010. Marie's baking tips: Our pies are filled with luscious, ripe fruit; some juices may bubble over while baking. Cover your cookie sheet with aluminum foil for easy clean up. To give your lattice crust an even more beautiful, flaky appearance, brush on a beaten egg before baking (avoid brushing egg on the pattern around the pie's edge). If edges of pie begin to brown excessively, cover edges with a strip of aluminum foil and continue baking.

Description

Marie Callender's® Lattice Apple Pie. From my kitchen to yours Since 1948™. Extra flaky. Crust made from scratch. Made with 100% Fuji apples.

Other Description

Food you love. Marie's story begins over 60 years ago when Marie Callender first baked pies for local restaurants. Marie used only the finest ingredients and put such love and care into every pie - and soon she began offering her home cooking and legendary pies at a pie shop of her own. Now you can enjoy the warmth and goodness of Marie's freshly baked pies at home. Made with 100% Fresh Fuji apples. Marie's wonderfully flaky yet elegant lattice crust tops crisp, fresh Fuji apples blended with imported cinnamon. Just bake and sprinkle with our sugar for this golden brown and bubbly twist on the classic all-American apple pie. Serve with a dollop of Reddiwip®. Did you know? Marie also has satisfying family size meals. Marie Callender's®, comfort bakes, three meat and four cheese lasagna. Marie Callender's®, comfort bakes, scalloped potatoes and ham. Three meat and four cheese lasagna. Scalloped potatoes and ham. Find these and other delicious flavors with Marie's frozen multi-serve meals. Questions or comments, visit us at www.mariecallendersmeals.com or call Mon.-Fri., 9:00am-7:00pm (CST), 1-800-595-7010 (except national holidays). Please have entire package available when you call so we may gather information off the label. Paper box. Plastic wrap. Rinse before recycling. Check locally*. Metal tray. *Not recycled in all communities. how2recycle.info. ConAgra Foods®.

Nutrition Facts

Serving Size: 0.1 pie

Servings per Container: 10

Energy	320
Total Fat	15 g
Saturated Fat	3.5 g
Trans Fat	3 g
Cholesterol	0 mg
Sodium	160 mg
Potassium	80 mg
Carbohydrates	45 g
Dietary Fiber	2 g
Sugars	21 g
Protein	2 g
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	0
Daily Percent Of Iron	6

Ingredients

Filling: Apples, Sugar, Water, Modified Corn Starch, Salt, Spice, Citric Acid. Crust: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Shortening (Partially Hydrogenated Soybean Oil), Water, Dextrose, Salt. Sugar Topping: Sugar.

Warnings

Contains: Wheat.

UPC

00612781102622