Oreo Sandwich Cookies, Gluten Free, Chocolate, Double Stuf
12.47 oz (353 g)
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Directions
Slit appears when opened. For best when used by information, please see date printed on package.
Product Details
1 Serving = 2: 140 calories; 2.5 g sat fat (13% DV); 85 mg sodium (4% DV); 13 g added sugars (26% DV). Gluten free. Certified gluten free. gfco.org. Contains a bioengineered food ingredient. oreo.com. Scan & dunk. There's so much more to discover! Instagram. Facebook. Twitter. @Oreo. Visit us at: oreo.com 1-800-622-4726. Scan & Dunk: There’s so much more to discover! Oreo Thins; Oreo Mini; Oreo Cakesters. Oreo iD.Nutrition Facts
Serving Size: 2 cookies
Servings per Container: about 12
| Calories | 140.00 kcal |
| Total Fat | 7.00 grm (9.00% RDA) |
| Saturated Fat | 2.50 grm (13.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 85.00 mg (4.00% RDA) |
| Potassium | 30.00 mg (0.00% RDA) |
| Total Carbohydrate | 21.00 grm (8.00% RDA) |
| Dietary Fiber | -1.00 grm (2.00% RDA) |
| Protein | -1.00 grm |
| Calcium | 0.00 mg (0.00% RDA) |
| Iron | 0.60 mg (4.00% RDA) |
| Kosher | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 13.00 grm (26.00% RDA) |
| Soy | 1.00 |
| Gluten | 0.00 |
| MetricServingSize | 29.00 grm |
| Total Sugars | 13.00 grm |
| Corn | 1.00 |
| Oat | 1.00 |
Ingredients
Sugar, Palm Oil, White Rice Flour, Tapioca Starch, Soybean and/or Canola Oil, Whole Oat Flour, Cornstarch, Cocoa (Processed with Alkali), Invert Sugar, Soy Lecithin, Baking Soda, Salt, Xanthan Gum, Chocolate, Artificial Flavor.Warnings
Contains: soy.Manufacturer
Mondelez Global LLC
East Hanover, NJ 07936 United States
UPC
00044000072995