Sargento Cheese Bakes Pepper Jack Crackers
4.5 oz (127 g)
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Product Details
1 Serving = 14: 160 calories; 3 g sat fat (15% DV); 240 mg sodium (10% DV) 0 g added sugars (0% DV). New! Our family's passion is cheese. Family owned for three generations. Since 1953, our family has stood for real, natural cheese. Now we've partnered with the baking experts at Nabisco to transform that passion into a delightfully crunchy, deliciously cheesy cracker. – Lou & Louie Gentine, 2nd & 3rd Generation Sargento Owners. Fill height after settling. SmartLabel. Call us at: 1 (800) 622-4726.Nutrition Facts
Serving Size: 14 crackers
Servings per Container: about 4
| Calories | 160 kcal |
| Total Fat | 8 grm (10.00% RDA) |
| Saturated Fat | 3 grm (15.00% RDA) |
| Cholesterol | 15 mg (5.00% RDA) |
| Sodium | 240 mg (10.00% RDA) |
| Potassium | 50 mg (0.00% RDA) |
| Total Carbohydrate | 17 grm (6.00% RDA) |
| Dietary Fiber | -1 grm (3.00% RDA) |
| Protein | 4 grm |
| Calcium | 110 mg (8.00% RDA) |
| Iron | 0.3 mg (0.00% RDA) |
| Vitamin D | 0.1 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 1 |
| Soy | 1 |
| Wheat | 1 |
| MetricServingSize | 31 grm |
| Total Sugars | 1 grm |
Ingredients
Monterey Jack Cheese with Jalapeno Peppers (Pasteurized Milk, Jalapeno Peppers, Cheese Cultures Cornstarch, Canola Oil, Oat Enzymes), Wheat Flour Fiber, Buttermilk, Whey* Sugar, Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Salt, Cultured Whey Protein Concentrate, Yeast, Spice, Cultured Cream, Soy Lecithin, Green Bell Pepper*, Baking Soda, Milk Protein Concentrate, Onion*, Garlic*, Spice Extract. * Dried.Warnings
Contains: milk, wheat, soy.Manufacturer
Mondelez Global LLC
East Hanover, NJ 07936 United States
UPC
00044000080808