Hickory Country Great Smoked Flavor Bacon
16 oz (1 lb)
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Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Directions: Skillet: Place bacon in unheated skillet. Cook on medium heat 8 to 10 min. or to desired crispiness, turning frequently. Drain on paper towels. Microwave: Place bacon in single layer between paper towels on microwaveable plate. Microwave on high to desired crispiness. 2 slices: 1 to 1-1/2 min. 4 slices: 2 to 2-1/2 min. (Caution: Plate may be hot). Oven: Place bacon in single layer in shallow pan. Bake at 400 degrees F for 10 to 12 min. or to desired crispiness. (No turning necessary.) Drain on paper towels. Tip: Slide rubber spatula between uncooked bacon slices to easily separate them without tearing. Appliances vary; heating times are approximate. Keep refrigerated. Use by date shown. Once opened, use within 7 days.
Product Details
Per 2 Slices: 100 calories; 3 g sat fat (14% DV); 250 mg sodium (11% DV); <1 g added sugars (1% DV). To view representative slice see of package. Hickory Country Bacon... Great hardwood smoked flavor found only in the traditions of the old west. Traditions that call for taking the extra time and care to slowly smoke bacon with specially blended hardwood chips. An age-old process to ensure that each slice of Hickory Country Bacon has great smoked flavor...every time! U.S. inspected and passed by Department of Agriculture. Questions or Comments: 1-800-825-8357 toll free refer to EST# and date on right hand side of package back when calling.Nutrition Facts
Serving Size: 2 skillet cooked slices
Servings per Container: About 9
| Calories | 100 kcal |
| Total Fat | 8 grm (10.00% RDA) |
| Saturated Fat | 3 grm (14.00% RDA) |
| Cholesterol | 20 mg (6.00% RDA) |
| Sodium | 250 mg (11.00% RDA) |
| Potassium | 280 mg (6.00% RDA) |
| Total Carbohydrate | -1 grm (0.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 6 grm |
| Vitamin C | (10.00% RDA) |
| Calcium | 0 mg (0.00% RDA) |
| Iron | 0 mg (0.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | -1 grm (1.00% RDA) |
| MetricServingSize | 19 grm |
| Total Sugars | -1 grm |
| Calories From Fat | 35.00 kcal |
Ingredients
Cured with Water, Sugar, Salt, Potassium Chloride, Sodium Phosphate, Sodium Ascorbate, Sodium Nitrite.Manufacturer
Kraft Heinz Food Company
Chicago, IL 60601
UPC
00044700020869