Rustic Crust Old World Flatbreads Sea Salt & Basil Ciabatta
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Directions
Baking instructions: Remove & discard freshness pack. Start with our authentic crust. Lightly brush with olive oil & top with favorite ingredients. Preheat oven to 450 degrees F. Reduce heat to 425 degrees F. Place pizza on center rack. Bake for 8-12 minutes.
Description
Rustic Crust® Old World Flatbreads Sea Salt & Basil Ciabatta. Rip it. Dip it. Wrap it. Top it. Made with real ingredients. No artificial preservatives.Other Description
With Rustic Crust, homemade pizza is more than a meal-it's a chance to express yourself. Crispy at the edge and soft in the middle, our old world flatbreads are perfect for any topping combination. Crafted with traditional baking methods, using only the finest, wholesome ingredients, these handmade crusts turn pizza night into a special occasion. Fresh from the old world. 100% delicious-guaranteed: If for any reason your taste buds don't find delight in our old world flatbread crusts, just send us the UPC bar code from this package for a full refund or exchange. Thanks, Brad Sterl, founder. Made with Non - GMO ingredients. 1-888-519-5119. www.rusticcrust.com.Nutrition Facts
Serving Size: 1.6 oz
Servings per Container: 8
| Number Of Servings | 8 |
| Serving Sizes |
1.6 Ounce 46.0 Gram |
| Serving Size Full Txt | 1.6 Ounce (46g) |
| Energy | 111 |
| Total Fat | 1 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 334 mg |
| Carbohydrates | 22 g |
| Dietary Fiber | <1 g |
| Sugars | 0 g |
| Protein | 4 g |
| Daily Percent Of Vitamin A | 2 |
| Daily Percent Of Vitamin C | 2 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 9 |
Ingredients
Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Filtered Water, Whole Wheat Flour, Sea Salt, Yeast, Honey, Basil.Warnings
Contains wheat. Processed in a facility that also processes dairy.UPC
00794716912107