KitchenAid Chef Knife, 8 Inch, Japanese Steel
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Directions
For all fine cutlery, best results are obtained by handwashing. Wash with warm, soapy water, and rinse thoroughly. Dry immediately. Wash each item separately, not with other cutlery or utensils.
Product Details
Chef Knife with blade cover. Forged Japanese steel blade. Durable, long lasting edge. Triple-riveted handle. Optimizes control. A KitchenAid Chef Knife is the workhorse of the kitchen, because it is ideal for a variety of cutting tasks, including chopping, dicing, slicing, and mincing. Make the most out of your meal prep. KitchenAid forged knives are expertly crafted using semi-polished, high carbon Japanese steel - hardened and tempered to provide a long lasting edge for a professional, quality cut every time. Includes protective blade cover for storage. Handwashing is recommended, however this knife is dishwasher safe, top rack only. Lifetime limited warranty applies to U.S.A. and Canada only. See the full warranty at kitchenaid.com. For warranty information visit international.kitchenaid.com. KitchenAid.com. international.kitchenaid.com. Made in China.Nutrition Facts
Warnings
KitchenAid knives are extremely sharp. Keep out of the reach of children.Manufacturer
Lifetime Brands, Inc.
Garden City NY 11530
UPC
00045908133184