Old El Paso Stand 'n Stuff Taco Shells
15 taco shells [7.1 oz (201 g)]
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Directions
Oven Directions: Unwrap shells; place on cookie sheet and pull apart slightly. Bake at 325 degrees F for 6 to 7 minutes until crisp. Microwave Directions: Unwrap shells; place on microwavable plate. Fan out, Overlapping slightly. Microwave on high 45 seconds until warm. Do not heat taco shells in toaster oven due to possible risk of fire. Seal leftover taco shells in food-storage plastic bag or container. Try making fish tacos! Make them at home with everything from salmon to tilapia!
Product Details
Per 2 Shells: 130 calories; 2.5 g sat fat (13% DV); 110 mg sodium (5% DV); 0 g total sugars. Gluten free. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. Established 1938. Shells stand up! For max crunch, heat 'em up! www.oldelpaso.com. how2recycle.info. Ask.GeneralMills.com. For more recipes and inspiration visit us at: www.oldelpaso.com. Questions or comments? Call 1-800-300-8664. Information from the package will be helpful. Box Tops for Education: Download the app. Scan your receipt. Earn cash for schools.Nutrition Facts
Serving Size: 2 shells
Servings per Container: About 7
| Calories | 130.00 kcal |
| Total Fat | 6.00 grm (8.00% RDA) |
| Saturated Fat | 2.50 grm (13.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 110.00 mg (5.00% RDA) |
| Potassium | 0.00 mg (0.00% RDA) |
| Total Carbohydrate | 17.00 grm (6.00% RDA) |
| Dietary Fiber | 2.00 grm (7.00% RDA) |
| Protein | 2.00 grm |
| Calcium | 30.00 mg (2.00% RDA) |
| Iron | 0.50 mg (2.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Gluten | 0.00 |
| MetricServingSize | 27.00 grm |
| Total Sugars | 0.00 grm |
| Corn | 1.00 |
Ingredients
Limed Corn Flour, Palm Oil, Salt.Manufacturer
General Mills Sales, Inc.
Minneapolis, MN 55440 USA
UPC
00046000295480