Old El Paso Taco Dinner Kit, Stand 'n Stuff & Tortilla Bowls, Hard & Soft
9.4 oz (266 g)
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Directions
Make 8 Tacos in 4 Easy Steps! You Will Need: 1 Lb Ground Beef and 3/4 Cup Water 1. Cook beef in 10-inch skillet over medium-high heat 6 to 7 minutes, breaking up and stirring; drain. Stir in water and Seasoning Mix; heat to boiling. Reduce heat; simmer uncovered 3 to 4 minutes, stirring often, until thickened. 2. Unwrap taco shells. To heat in oven, place shells on cookie sheet and pull apart slightly. Bake at 325 degrees F for 4 to 6 minutes until crisp. (To heat in microwave, place shells on microwavable plate. Fan out, overlapping slightly. Microwave on high 25 to 30 seconds until warm.) 3. Pull tab to open package of tortillas. To heat in microwave, wrap stack of tortillas in microwavable paper towel; place on microwavable plate. Microwave on High 10 to 15 seconds until warm. (To heat in oven, wrap stack of tortillas in foil; place on cookie sheet. Bake at 325 degrees F for 5 to 7 minutes until warm.) 4. Spoon beef filling into taco shells and tortillas. Top with desired toppings and Taco Sauce. For food safety and quality, follow the cooking directions. Refrigerate leftovers. Do not heat taco shells in toaster oven due to possible risk of fire. Do not microwave tortillas in package. Store leftover taco shells and tortillas in resealable food bags or containers. Try it with chicken!
Product Details
Kit Includes: 4 stand 'n stuff taco shells, 4 stand 'n stuff flour tortillas, mild taco sauce, seasoning mix. Per 2 Hard Tacos as Packaged: 190 calories; 2.5 g sat fat (12% DV); 680 mg sodium (29% DV); <1 g added sugars(1% DV). Per 2 Soft Tacos as Packaged: 190 calories; 2.5 g sat fat (13% DV); 850 mg sodium (37% DV); <1 g added sugars (1% DV) See nutrition facts for "as prepared" information. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. Add meat and toppings. Established 1938. Ask.GeneralMills.com. www.oldelpaso.com. how2recycle.info. To get inspired, visit us at: www.oldelpaso.com. Questions or Comments? Call 1-800-300-8664 Information from the package will be helpful. Box Tops for Education: Download the app. Scan your receipt. Earn cash for schools.Nutrition Facts
Shells, Taco Sauce, Seasoning Mix: Shells, Sauce,
Serving Size: 55 Gram
Servings per Container: 2
| Calories | 190.00 kcal |
| Total Fat | 7.00 grm (8.00% RDA) |
| Saturated Fat | 2.50 grm (12.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 680.00 mg (29.00% RDA) |
| Potassium | 270.00 mg (6.00% RDA) |
| Total Carbohydrate | 29.00 grm (11.00% RDA) |
| Dietary Fiber | 3.00 grm (11.00% RDA) |
| Protein | 4.00 grm |
| Calcium | 60.00 mg (4.00% RDA) |
| Iron | 1.40 mg (8.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | -1.00 grm (1.00% RDA) |
| Soy | 2.00 |
| Wheat | 1.00 |
| MetricServingSize | 55.00 grm |
| Total Sugars | 1.00 grm |
| Corn | 1.00 |
Shells, Taco Sauce, Seasoning Mix: Prepared with L
| Calories | 390.00 kcal |
| Total Fat | (25.00% RDA) |
| Saturated Fat | (37.00% RDA) |
| Cholesterol | (22.00% RDA) |
| Sodium | (32.00% RDA) |
| Potassium | (10.00% RDA) |
| Total Carbohydrate | (11.00% RDA) |
| Dietary Fiber | (11.00% RDA) |
| Protein | |
| Calcium | (6.00% RDA) |
| Iron | (15.00% RDA) |
| Vitamin D | (0.00% RDA) |
| Trans Fat | |
| Added Sugars | (1.00% RDA) |
| Soy | 2.00 |
| Wheat | 1.00 |
| Total Sugars | |
| Corn | 1.00 |
Tortillas, Taco Sauce, Seasoning Mix: Tortillas, S
Serving Size: 77 Gram
| Calories | 190.00 kcal |
| Total Fat | 5.00 grm (7.00% RDA) |
| Saturated Fat | 2.50 grm (13.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 850.00 mg (37.00% RDA) |
| Potassium | 260.00 mg (6.00% RDA) |
| Total Carbohydrate | 32.00 grm (12.00% RDA) |
| Dietary Fiber | 2.00 grm (7.00% RDA) |
| Protein | 4.00 grm |
| Calcium | 70.00 mg (6.00% RDA) |
| Iron | 2.40 mg (15.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | -1.00 grm (1.00% RDA) |
| Soy | 2.00 |
| Wheat | 1.00 |
| MetricServingSize | 77.00 grm |
| Total Sugars | 2.00 grm |
| Corn | 1.00 |
Tortillas, Taco Sauce, Seasoning Mix: Prepared wit
| Calories | 390.00 kcal |
| Total Fat | (23.00% RDA) |
| Saturated Fat | (37.00% RDA) |
| Cholesterol | (22.00% RDA) |
| Sodium | (40.00% RDA) |
| Potassium | (10.00% RDA) |
| Total Carbohydrate | (12.00% RDA) |
| Dietary Fiber | (7.00% RDA) |
| Protein | |
| Calcium | (8.00% RDA) |
| Iron | (25.00% RDA) |
| Vitamin D | (0.00% RDA) |
| Trans Fat | |
| Added Sugars | (1.00% RDA) |
| Soy | 2.00 |
| Wheat | 1.00 |
| Total Sugars | |
| Corn | 1.00 |
Ingredients
Shells, Taco Sauce, Seasoning Mix: Taco Shells: Limed Corn Flour, Palm Oil, Salt. Taco Sauce: Water, Tomato Paste, Contains 2 % or Less of: Sugar, Salt, Modified Corn Starch, Distilled Vinegar, Chili Pepper, Sea Salt (Potassium Magnesium Chloride, Salt), Spice, Citric Acid, Garlic Powder, Onion Powder. Seasoning Mix: Corn Starch, Chili Pepper, Maltodextrin, Salt, Spice, Onion Powder, Contains 2 % or Less of: Vegetable Oil (Canola, High Oleic Soybean and/or Sunflower Oil), Silicon Dioxide (Anticaking Agent), Natural Flavor.Warnings
Shells, Taco Sauce, Seasoning Mix: Contains wheat ingredients. Tortillas, Taco Sauce, Seasoning Mix: Contains wheat ingredients.Manufacturer
General Mills Sales, Inc.
Minneapolis, MN 55440 United States
UPC
00046000450629