Sargento Off the Block Cheese, Natural, Reduced Fat, 4 Cheese Italian, Traditional Cut
7 oz (198 g)
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Directions
Keep refrigerated. Freshness is assured in unopened packages until the date stamped on the front of the package. Enjoy within 5 days of opening for maximum freshness.
Product Details
4 cheese Italian shredded reduced fat low moisture mozzarella & provolone with natural smoke flavor, fresh asiago & romano cheeses. Reduced fat. 25% less fat compared to Sargento mozzarella & provolone cheese. Fat is reduced from 7 g to 5 g. Our family's passion is cheese. Natural cheese of the block. Family owned for three generations. Since 1953, our family has stood for real,natural cheese. Our legacy and commitment to quality is as strong today as it was when we began. Lou & Louie Gentine 2nd & 3rd generation Sargento owners. USDA Process Verified: Natural cheese. http://processverified.usda.gov. sargento.com. Scan for easy recipes & more. Questions or Comments: Your comments are welcome at 1-800-243-3737 weekdays from 9 am to 4 pm CT. Please provide the freshness date on the package and the UPC bar code numbers. Product of USA.Nutrition Facts
Serving Size: 0.25 Cup
Servings per Container: 7
| Calories | 80.00 kcal |
| Total Fat | 5.00 grm (6.00% RDA) |
| Saturated Fat | 3.00 grm (15.00% RDA) |
| Cholesterol | 15.00 mg (5.00% RDA) |
| Sodium | 210.00 mg (9.00% RDA) |
| Potassium | 50.00 mg (0.00% RDA) |
| Total Carbohydrate | 1.00 grm (0.00% RDA) |
| Dietary Fiber | -1.00 grm (2.00% RDA) |
| Protein | 8.00 grm |
| Vitamin A | 70.00 mcg (8.00% RDA) |
| Calcium | 210.00 mg (15.00% RDA) |
| Iron | 0.10 mg (0.00% RDA) |
| Vitamin D | 0.10 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| MetricServingSize | 28.00 grm |
| Total Sugars | 0.00 grm |
Ingredients
Reduced Fat Low Moisture Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes, Vitamin A Palmitate), Reduced Fat Provolone Cheese with Smoke Flavor (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes, Natural Smoke Flavor, Vitamin A Palmitate), Fresh Asiago Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Romano Cheese (Pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes), Potato Starch (to Prevent Caking), Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor).Manufacturer
Sargento Foods Inc.
One Persnickety Place Plymouth, WI 53073
UPC
00046100800843