Dan's Gourmet Artisan Mac And Cheese Dan's Mac Attack

Keep frozen. Directions from frozen: 1. Preheat oven to 400 degrees fahrenheit. 2. Remove mac pac's film cover. Bake at 400 degrees for 28-32 minutes or until top is golden brown. Microwave: Slit film twice and cook 2.5-3.5 minutes on high. Safe handling: Thoroughly cook product to an internal temp of 165 degrees as measured by a thermometer.

Description

Dan's Gourmet™ Artisan Mac and Cheese Dan's Mac Attack™. Gourmet side for 2. Made with all natural* ingredients. *No artificial ingredients, minimally processed. Macaroni and cheese with red peppers, red onions, habanero-garlic sausage, 3 cheeses, and a breadcrumb topping. U.S. inspected and passed by Department of Agriculture.

Other Description

Mac pacs are for foodies who crave gourmet but whose schedules demand to-go. Serves one as a meal, or two people as a side. Chef Dan's suggested pairings for a complete gourmet meal: Fajitas, Mexican lager. "My passion for sauces, fresh food and culinary expression led me to create a collection of uniquely crafted gourmet mac & cheese recipes. I started selling my artisan "mac pacs" in farmers' markets in Nashville, Tennessee-comfort food capital of the world. My fresh-frozen mac & cheeses offer that same quality: Real cheeses, fresh vegetables and meats with no preservatives. America's favorite comfort food-mac & cheese-is the food that didn't grow up with us. Thus, a line of grown up mac & cheese for the discerning palate." Our mission: To comfort foodies conveniently. Comfort food capital of the world. The unforgettable original cheese-bubbling, lip-smacking, devilishly-spicy mac pac! Our Other Cheesy Varities™: Smoky chicken bleu: White cheddar, gorgonzola, and fontina cheeses with green onions and smoky mesquite chicken. Krazy kale: Fresh kale, sun-dried tomatoes, parmesan and feta cheeses with olive oil and balsamic vinegar. I dream of creamy: Sherry-romano cream sauce, baby portabella mushrooms, & sweet peas. Hash bash: Mexican chorizo with poblano peppers, onions, three cheeses and crispy hash brown top. Indulge! - Chef Dan the mac man. www.dansgourmet.com. [email protected].

Nutrition Facts

Serving Size: 4.5 ounces

Servings per Container: 2

Energy	190
Total Fat	6 g
Saturated Fat	3 g
Trans Fat	0 g
Cholesterol	15 mg
Sodium	470 mg
Carbohydrates	27 g
Dietary Fiber	1 g
Sugars	1 g
Protein	8 g
Daily Percent Of Vitamin A	2
Daily Percent Of Vitamin C	2
Daily Percent Of Calcium	4
Daily Percent Of Iron	0

Ingredients

Pasta: Water, Durum Semolina (Wheat)., Sauce: Water, Monterey Jack Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes, Potato Starch and Powdered Cellulose (to prevent caking)] Onions, Red Bell Peppers, Swiss Cheese [Pasteurized Part-Skim Milk, Milk, Cheese Culture, Salt, Enzymes, Potato Starch and Powdered Cellulose (to prevent caking)], Corn Starch, Cheddar Cheese (Milk, Salt, Cultures, Enzymes), Unsalted Butter (Cream, Natural Flavor), Salt, Jalapeno Peppers, Soybean Oil, Buttermilk, Lactic Acid, Yeast Extract, Xanthan Gum., Bread Crumbs: Wheat Flour, Salt, Sugar, Spices, Sea Salt, Yeast, Garlic Powder, Onion Powder, Soybean Oil, Dehydrated Parsley., Habanero Sausage Crumble: Pork, Water, Salt, Habanero Peppers, Spices, Minced Garlic, Organic Cayenne Pepper.

Warnings

Allergens: Contains milk, wheat.

Distributor

Dan's Gourmet Spot LLC
Nashville, TN 37203
[email protected]
www.dansgourmet.com

UPC

00851461005055