Oreo Premium Ice Cream Cake


 

Directions

Keep frozen until ready to use. Defrost in the refrigerator for 15 minutes before serving. Return uneaten cake to the freezer.

 

Description

Oreo® Premium Ice Cream Cake. Creamy vanilla ice cream with Oreo® cookie pieces topped with whipped icing.

Other Description

Serves up to 12. So that we can better serve you, save this box to reference production codes on the ingredient panel. Oreo, the Oreo wafer design, and the Oreo milk splash design are registered trademarks of Mondelez International group, used under license. Guaranteed kosher if not customized. For product questions call: 1-800-356-7094 or visit us at: iloveicecreamcakes.com.

Nutrition Facts

Serving Size: 0.08 cake

Servings per Container: 12

Number Of Servings 12
Serving Sizes 0.08 cake(s)
76.0 Gram
Serving Size Full Txt 0.08 cake(s) (76g)
Energy 210
Total Fat 11 g
Saturated Fat 7 g
Trans Fat 0 g
Cholesterol 20 mg
Sodium 120 mg
Carbohydrates 26 g
Dietary Fiber 1 g
Sugars 19 g
Protein 2 g
Daily Percent Of Vitamin A 4
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 10
Daily Percent Of Iron 4

Ingredients

Milkfat and Nonfat Milk, Oreo® Cookie Pieces (Sugar, Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate {Vitamin B1}, Riboflavin {Vitamin B2}, Folic Acid), High Oleic Canola and/or Palm and/or Canola and/or Soybean Oils, Cocoa (processed with Alkali), High Fructose Corn Syrup, Cornstarch, Leavening (Baking Soda and/or Calcium Phosphate), Wheat Starch, Salt, Soy Lecithin, Vanillin (an Artificial Flavor), Chocolate), Sugar, Water, Corn Syrup, Hydrogenated Palm Kernel Oil, contains less than 2% of the following: Whey, Dextrose, Propylene Glycol Monoesters, Mono and Diglycerides, Guar Gum, Sodium Caseinate, Artificial Flavor, Calcium Sulfate, Polyglycerol Esters of Fatty Acids, Cellulose Gum, Soy Lecithin, Carbohydrate Gum, Polysorbate 60, Salt, Soy Protein Isolate, Carrageenan, to preserve freshness (Potassium Sorbate), Natural Flavor, Xanthan Gum.

Warnings

Contains: milk, wheat, soy.
Manufactured on shared equipment with eggs, peanuts and tree nuts.
Any personalized inscriptions or decorations added outside the manufacturing facility may contain potential allergens.

UPC

00016264011058