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Challenge Spreadable Butter with Extra Virgin Olive Oil

13 oz (368 g)

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Directions

Keep refrigerated. Do not freeze. Best if used by date on package.

 

Product Details

Spreadable butter with extra virgin olive oil. Churned fresh daily since 1911. Mild flavor. Sea salted. Challenge Spreadable Butter with Extra Virgin Olive Oil is made with freshly churned Challenge Butter, blended with high-quality extra virgin olive oil and sea salt for great taste and a silky-smooth spread straight from the fridge. We use cold-pressed extra virgin olive oil that is independently certified for quality and authenticity. It's Challenge with a real difference. Tradition of quality. No artificial flavors. Made with real milk from cows not treated with rBST*. * No significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows. Certified Extra Virgin: Applied Sensory Panel. how2recycle.info. www.challengedairy.com.

Nutrition Facts

Serving Size: 1 tbsp
Servings per Container: 26
Calories 80 kcal
Total Fat 9 grm (12.00% RDA)
Saturated Fat 4 grm (21.00% RDA)
Cholesterol 15 mg (5.00% RDA)
Sodium 80 mg (4.00% RDA)
Total Carbohydrate 0 grm (0.00% RDA)
Protein 0 grm
Kosher
Added Sugars 0 grm (0.00% RDA)
Milk 1
MetricServingSize 14 grm
Total Sugars 0 grm

Ingredients

Pasteurized Sweet Cream (from Milk), Extra Virgin Olive Oil*, Sea Salt. * Certified Extra Virgin by Applied Sensory, LLC.

Warnings

Contains: milk

Manufacturer

Challenge Dairy Products
Dublin, CA 94568

UPC

00047200152528