Golden Grain Pasta, Coiled Fideo
12 oz (340 g)
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Directions
Cooking Directions: For perfect pasta - Bring water to boil Salt to taste. Add pasta and re-boil. Stirring occasionally, cook 5-7 minutes. Drain Enjoy. Uncooked Pasta: 1/2 package (6 ounces) - Water: 3 quarts. Uncooked Pasta: 1 package (12 ounces) - Water: 4 quarts.
Product Details
Per 2 oz: 200 calories; 0 g sat fat (0% DV); 0 mg sodium (0% DV); 2 g total sugars; 1.8 mg iron (10% DV). Enriched macaroni product. A Classic American Story: In 1912, Charlie and Maria DeDomenico started the Gragnano Products pasta factory in San Francisco's Mission District. Twenty years later, they changed the name to the Golden Grain Macaroni Company. Ever since, generations have trusted Golden Grain for high quality ingredients to make great tasting pasta for classic American pasta meals and noodle dishes. Comments or questions, please call 877-EAT-PASTA (877-328-7278).Nutrition Facts
Serving Size: 2 Ounce
| Calories | 200.00 kcal |
| Total Fat | 1.00 grm (1.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 0.00 mg (0.00% RDA) |
| Potassium | 110.00 mg (2.00% RDA) |
| Total Carbohydrate | 42.00 grm (15.00% RDA) |
| Dietary Fiber | 2.00 grm (8.00% RDA) |
| Protein | 7.00 grm |
| Calcium | 0.00 mg (0.00% RDA) |
| Iron | 1.80 mg (10.00% RDA) |
| Kosher | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Niacin | (20.00% RDA) |
| Riboflavin | (15.00% RDA) |
| Thiamin | (40.00% RDA) |
| Folic Acid | 110.00 mcg |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Egg | 2.00 |
| Wheat | 1.00 |
| MetricServingSize | 56.00 grm |
| Total Sugars | 2.00 grm |
| Folate DFE | 195.00 mcg (45.00% RDA) |
Ingredients
Semolina (Wheat), Niacin, Ferrous Sulfate (Iron), Thiamine Mononitrate, Riboflavin, Folic Acid.Warnings
Contains: wheat. Processed in a facility that uses egg.Manufacturer
Bay Valley Foods, LLC
Oak Brook, IL 60523 USA
UPC
00047325023031