Golden Grain Spaghetti, 100% Whole Grain
13.25 oz (375 g)
On This Page
Directions
Cooking Directions: For perfect pasta. Bring 4-6 quarts of water to boil. Salt to taste. Add pasta and re-boil. Stirring occasionally, cook 8-10 minutes. Drain. Enjoy. 3 servings; 2 servings; 1 serving. Stand pasta on end to measure.
Product Details
Whole wheat spaghetti product. Per 2 Oz: 200 calories; 0 g sat fat (0% DV); 0 mg sodium (0% DV); 2 g total sugars; 5 g fiber (18% DV); 2 mg iron (1% DV). 100% Whole grain. 1 serving contains 3 servings of whole grain (the USDA recommends 48 g daily). 100% Whole Grain: 56 g or more per serving. 100% of the grain is whole grain. WholeGrainsCouncil.org. 2.5x the fiber of regular pasta (5 g fiber in golden grain 100% whole grain pasta, 2 g fiber in regular pasta). Heart healthy (Diets rich in whole grain foods and other plant foods and low in total fat, saturated fat and cholesterol may reduce the risk of heart disease and some cancers): cholesterol-free, low fat, and sodium-free food. Good source of fiber (18% of your Daily Value). Non GMO Project verified. nongmoproject.org. Not all whole grain pasta is equal. If it's not 100% whole grain, it's not Golden Grain. 100% delicious taste and texture, with no compromises! GoldenGrainPasta.com. Comments or questions, please call 877-Eat-pasta (877-328-7278). 100% recycled paperboard.Nutrition Facts
Serving Size: 2 oz dry
Servings per Container: About 7
| Calories | 200.00 kcal |
| Total Fat | 1.50 grm (2.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Polyunsaturated Fat | 1.00 grm |
| Monounsaturated Fat | 0.00 grm |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 0.00 mg (0.00% RDA) |
| Potassium | 260.00 mg (6.00% RDA) |
| Total Carbohydrate | 41.00 grm (15.00% RDA) |
| Dietary Fiber | 5.00 grm (18.00% RDA) |
| Protein | 7.00 grm |
| Calcium | 0.00 mg (0.00% RDA) |
| Iron | 2.00 mg (10.00% RDA) |
| Kosher | |
| Low Fat | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Egg | 2.00 |
| Wheat | 1.00 |
| MetricServingSize | 56.00 grm |
| Total Sugars | 2.00 grm |
Ingredients
Whole Durum Wheat Flour.Warnings
Contains: wheat. Processed in a facility that uses egg.Manufacturer
Bay Valley Foods, LLC
Oak Brook, IL 60523 USA
UPC
00047325024342