Amy's Light & Lean Sweet & Sour Asian Noodle

Microwave or regular oven. Keep frozen. Conventional oven: Preheat oven to 375 degrees F. Remove overwrap and cover bowl with foil (foil should not touch food). Place bowl on a cookie sheet and bake for 45-50 minutes or until heated throughout. Microwave oven: Make a 1-inch slit in overwrap. Leave in bowl and heat on high 2-3 minutes. Remove overwrap. Stir and cook an additional 1 minute or until heated throughout. Toaster oven: Remove all packaging. Transfer product to a covered toaster oven-safe dish. Cook using conventional oven instructions shown above. Ovens vary, so please use these instructions as a guide to the best preparation for your oven.

Description

Amy's® Light & Lean Sweet & Sour Asian Noodle. Made with organic vegetables & rice pasta. Fat 3 g. Calories 250. Fiber 3 g. No GMOs - genetically engineered ingredients.

Other Description

After the birth of our daughter Amy in 1987 we found there was little time to prepare the wholesome nutritious food we normally ate. Realizing there were others like ourselves, we set up Amy's Kitchen to produce delicious, nourishing frozen meals for health-conscious people too busy to cook. We use only the finest-natural and organic ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products. Some Amy's customers prefer to "eat light." In response to their requests, our chefs created a new line of meals that are low in fat and calories, yet tasty and satisfying. Containing less than 300 calories, and made with natural and organic ingredients, "Amy's light & lean" meals taste great, and should be welcomed by anyone looking for a delicious light meal. We begin with organic rice noodles and the freshest organic tofu and diced vegetables. Real tamari soy sauce, sesame oil, ginger and garlic are slowly simmered to form the depth of flavor you expect from authentic Asian cuisines. Amy's light & lean sweet & sour Asian noodle bowl is a nutritious gluten-free meal with only 250 calories. Try our other light & lean meals: bean & cheese burrito, black bean & cheese enchilada, cheese pizza, Italian roasted vegetable pizza, macaroni & cheese, mattar paneer, meatless Swedish meatballs, pasta & veggies, quinoa & black beans, roasted polenta, soft taco fiesta, spaghetti Italiano, spinach lasagna and 3 cheese penne marinara. 0 g trans fat. No added MSG. No preservatives. No GMOs - no bioengineered ingredients. Gluten free. We like hearing from you. If you have any questions or comments, please write to us. Amy's Kitchen Inc., P.O. Box 449 Petaluma, CA 94953. Certified organic by QAI. Quality Assurance International. Certified organic. Certified vegan. vegan.org. Carton is made from 100% Recycled paperboard. Carton is recyclable. Find out more about our products, our company, our family, and what makes Amy's food so special at www.amys.com. ©Amy's Kitchen®.

Nutrition Facts

Serving Size: 1.0 bowl

Servings per Container: 1

Energy	250
Total Fat	3 g
Saturated Fat	0 g
Trans Fat	0 g
Cholesterol	0 mg
Sodium	610 mg
Carbohydrates	46 g
Dietary Fiber	3 g
Sugars	10 g
Protein	10 g
Daily Percent Of Vitamin A	30
Daily Percent Of Vitamin C	30
Daily Percent Of Calcium	10
Daily Percent Of Iron	10

Ingredients

(Vegan): Organic Rice Pasta (Organic Rice Flour, Water), Organic Broccoli, Organic Green Beans, Organic Carrots, Organic Tofu (Filtered Water, Organic Soybeans, Nigari [Magnesium Chloride, A Natural Firming Agent]), Organic Cabbage, Organic Tamari (Water, Organic Soybeans, Salt), Pineapple Juice, Organic Evaporated Cane Syrup, Organic Bell Peppers, Organic Green Onions, Organic Onions, Filtered Water, Organic Lemon Juice, Organic Ginger, Organic Sesame Seed Oil, Organic Cornstarch, Organic Garlic, Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Spices, Black Pepper.

Warnings

Contains soy and sesame seed oil.
Individuals with food allergies: this product is made in a facility that also processes foods containing wheat, milk, tree nuts and seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.

UPC

00042272008049