Hamel Syrup, Organic, Maple, 100% Pure
16 fl oz (1 pt) 473 ml
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Directions
Top pancakes, hot & cold cereals, ice cream, sweet potatoes. Use in baked goods, glazes for meats. Excellent pure substitute for sugar. How To Keep Maple Syrup: Refrigerate after opening. Do not be alarmed should the syrup start to ferment or mold appears on top. Skim, heat to a boiling point and skim again. This will restore the flavor and quality of the syrup.
Product Details
USDA Organic. Certified organic: MOSA. Est. 1982. Completely family owned. New look same great taste. No additives. No preservatives. www.hamelsyrup.com.Nutrition Facts
Serving Size: 4 tbsp
Servings per Container: 8
| Calories | 200.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 7.00 mg (0.00% RDA) |
| Potassium | 0.00 mg (0.00% RDA) |
| Total Carbohydrate | 53.00 grm (18.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 0.00 grm |
| Calcium | 0.00 mg (0.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Organic | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| MetricServingSize | 60.00 ml |
| Total Sugars | 53.00 grm |
Ingredients
Grade A 100% Pure Maple Syrup (from the Sap of Maple Trees).Manufacturer
Hamel Maple Syrup
3312 Red Fox Dr. Hamel, MN 55340
UPC
00047914000009