Skinner Thin Spaghetti, Gluten Free
12 oz (340 g)
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Directions
Cooking Directions: See perfect pasta guide for quantities and cook times. 1. Bring water to a rapid boil. To add flavor and reduce stickiness, add salt (optional). 2. Add pasta and stir; return to rapid boil. 3. Cook uncovered stirring occasionally. 4. Drain well. Serve as desired. Maintaining Perfect Pasta: To keep cooked pasta fresh for later use, toss with a small amount of olive oil and refrigerate. Perfect Pasta Guide: Serving: 2; 1/3 box pasta; 2 quarts water; 1 tsp salt. Servings: 3; 1/2 box pasta; 4 quarts water; 2 tsp salt. Servings: 6; Full box pasta; 6 quarts water; 1 tbsp salt. Cook Time: 8 min al dente. 9 min firm. 10 min tender. Lift to open.
Product Details
Corn and rice blend pasta. Certified gluten free. gfco.org. Gluten free pasta. A low fat, sodium free, cholesterol free food. Non-GMO Project verified. nongmoproject.org. Corn flour and rice flour. Around here, we like to share the good stuff and we know jalapenos make everything better. And since Skinner Gluten Free pasta is certified gluten free, you can share all your unique creations with the entire family. Its blend of corn and rice flours give it a delicious white pasta taste that makes it the perfect choice for those living a gluten-free lifestyle and their families. Contents may settle. Product sold by weight not volume. www.skinnerpasta.com. how2recycle.info. www.skinnerpasta.com. Questions or comments, visit our website or call 1-877-eat-pasta (1-877-328-7278). Product of Italy.Nutrition Facts
Serving Size: 2 Ounce
Servings per Container: 6
Calories | 200.00 kcal |
Total Fat | 1.00 grm (1.00% RDA) |
Saturated Fat | 0.00 grm (0.00% RDA) |
Polyunsaturated Fat | 0.00 grm |
Monounsaturated Fat | 0.00 grm |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 0.00 mg (0.00% RDA) |
Potassium | 0.00 mg (0.00% RDA) |
Total Carbohydrate | 45.00 grm (16.00% RDA) |
Dietary Fiber | -1.00 grm (3.00% RDA) |
Protein | 3.00 grm |
Calcium | 0.00 mg (0.00% RDA) |
Iron | 0.00 mg (0.00% RDA) |
Kosher | |
Low Fat | |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Gluten Free | |
Added Sugars | 0.00 grm (0.00% RDA) |
Gluten | 0.00 |
MetricServingSize | 56.00 grm |
Total Sugars | 0.00 grm |
Corn | 1.00 |
Ingredients
Corn Flour, Rice Flour, Mono and Diglycerides.Manufacturer
Bay Valley Foods, LLC
Oak Brook, IL 60523 USA
UPC
00012700001034