Wallaby Organic Creamy Lowfat Yogurt Plain
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Directions
Keep refrigerated.
Description
Wallaby® Organic Plain Lowfat Organic Lowfat Yogurt. Creamy Australian style. USDA organic. 2% milkfat.Other Description
Our premium organic milk comes from pasture-based family farms in Northern California. Grade A. Live active cultures: L. acidophilus, L. bulgaricus, S. thermophilus, bifidus. Quality Assurance International certified organic. Certified organic by Quality Assurance International. Certified GF gluten-free. By the gluten free certification organization. Inside this cup is a creamy, organic lowfat yogurt made of two simple ingredients: organic milk and cultures. Smooth and surprisingly mild, Wallaby is as delicious and distinct as the Australian yogurts that inspired it. Wallaby's signature style comes from a small batch cooking process that includes slow culturing and gentle handling. The result? Yogurt with naturally creamy texture and delicate taste. Hop right in and enjoy! www.wallabyyogurt.com.Nutrition Facts
Serving Size: 225.0 g
Servings per Container: 4
| Energy | 140 |
| Total Fat | 4 g |
| Saturated Fat | 2.5 g |
| Trans Fat | 0 g |
| Cholesterol | 25 mg |
| Sodium | 125 mg |
| Carbohydrates | 15 g |
| Dietary Fiber | 0 g |
| Sugars | 9 g |
| Protein | 11 g |
| Daily Percent Of Vitamin A | 4 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 40 |
| Daily Percent Of Iron | 8 |
Ingredients
Organic Cultured Pasteurized Reduced Fat Milk.UPC
00795709020021