Skinner Thick & Hearty Penne, Bronze Cut
12 oz (340 g)
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Directions
Servings 2: 1/3 box pasta; 2 qt. water; 1 tsp salt. Servings 3: pasta 1/2 box; water 3 qt.; salt 2 tsp. Servings 6: full box pasta; 5 qt. water; 1 tbsp salt. 13 min al dente. 14 min firm. 15 min tender. 1. Bring water to a boil. 2. Add salt to taste. Add pasta and stir; return to rapid boil. Cook uncovered for 13 to 15 minutes, stirring occasionally. 3. Drain well and serve as desired. Maintaining perfect pasta: to keep cooked pasta fresh for later use, toss with a small amount of olive oil and refrigerate. To open lift tab. Insert tab here.
Product Details
Enriched macaroni product. 0 mg cholesterol. Vegan. Low Fat. Low Sodium. Non GMO Project verified. nongmoproject.org. Made to hold more sauce (compared to non-bronze cut pasta). When it comes to pasta, being a little rough around the edges is a good thing. Our skinner thick & hearty pasta is specially cut with a bronze die for added texture, inviting more sauce to fill every nook and cranny and less sauce to be left in your bowl. More sauce, paired with our hearty, thick cut, means bigger flavor in each and every bite. More texture! More sauce! (compared to non-bronze cut pasta). Pardon our dust. Making pasta with rough texture naturally leaves a little extra flour on the pasta as well as inside your box. Contents may settle. Product sold by weight not volume. www.skinnerpasta.com. To learn more, visit www.skinnerpasta.com. Questions or comments, visit our website or call 1-800-730-5957. Product of Canada.Nutrition Facts
Serving Size: 0.67 cup dry
Servings per Container: About 6
| Calories | 200.00 kcal |
| Total Fat | 1.00 grm (1.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Polyunsaturated Fat | 0.00 grm |
| Monounsaturated Fat | 0.00 grm |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 0.00 mg (0.00% RDA) |
| Potassium | 110.00 mg (2.00% RDA) |
| Total Carbohydrate | 41.00 grm (15.00% RDA) |
| Dietary Fiber | 2.00 grm (7.00% RDA) |
| Protein | 7.00 grm |
| Calcium | 10.00 mg (0.00% RDA) |
| Iron | 2.00 mg (10.00% RDA) |
| Kosher | |
| Low Fat | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Niacin | 3.00 mg (20.00% RDA) |
| Riboflavin | 0.20 mg (15.00% RDA) |
| Thiamin | 0.50 mg (40.00% RDA) |
| Folic Acid | 115.00 mcg |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Egg | 2.00 |
| Wheat | 1.00 |
| Vegan | |
| Low Sodium | |
| MetricServingSize | 56.00 grm |
| Total Sugars | 0.00 grm |
| Folate DFE | 236.00 mcg (60.00% RDA) |
| Added Sugar | 0.00 (0.00% RDA) |
Ingredients
Semolina (Wheat), Durum Flour (Wheat), Niacin, Ferrous Sulfate |(Iron), Thiamin Mononitrate, Riboflavin, Folic Acid.Warnings
Contains: wheat. Manufactured in a facility that uses eggs.Manufacturer
Riviana Foods Inc.
Houston, TX 77019 U.S.A.
UPC
00012700440451