Wholly Queso Blanco
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Directions
Heating instructions: Remove film from container. Microwave on high for 30 seconds, stir. Repeat until desired temperature is reached. Be careful! Product will be hot.
Description
New! Wholly Blanco Queso. Creamy white cheeses, vegetables & tasty spices!Other Description
Chef Inspired. Wholly Queso is made with real cheese and premium ingredients that give it a great, fresh taste. We welcome your comments: eatwholly.com Please recycle.Nutrition Facts
Serving Size: 2.0 tbsp
Servings per Container: 13
| Number Of Servings | 13 |
| Serving Sizes | |
| Serving Size Full Txt | 2 Tablespoon |
| Energy | 70 |
| Total Fat | 6 g |
| Saturated Fat | 3 g |
| Trans Fat | 0 g |
| Cholesterol | 10 mg |
| Sodium | 210 mg |
| Carbohydrates | 2 g |
| Dietary Fiber | 0 g |
| Sugars | 1 g |
| Protein | 2 g |
| Daily Percent Of Vitamin A | 2 |
| Daily Percent Of Vitamin C | 2 |
| Daily Percent Of Calcium | 6 |
| Daily Percent Of Iron | 0 |
Ingredients
PROCESSED PEPPER CHEESE PRODUCT [CHEDDAR CHEESE {PASTEURIZED MILK, SKIM MILK, CHEESE CULTURES, SALT, ENZYMES}, WHEY, ONION, SKIM MILK, PEPPERS (JALAPENO, RED BELL, GREEN BELL), BUTTER (PASTEURIZED CREAM, NATURAL FLAVORINGS), NATURAL FLAVOR, BUTTERMILK, GARLIC, SODIUM POLYPHOSPHATE AND SODIUM PHOSPHATE, GUAR GUM, XANTHAN GUM], CHICKEN STOCK, CREAMER [SKIM MILK, CANOLA OIL, MALTODEXTRIN, NATURAL FLAVOR, CORN SYRUP, DATEM WITH MONO- AND DIGLYCERIDES, XANTHAN GUM, GUAR GUM, CARRAGEENAN, CELLULOSE GUM], PALM OIL, TOMATOES WITH CALCIUM CHLORIDE AND CITRIC ACID, CHICKEN BASE [SALT, PALM OIL, CHICKEN FAT, SPICE, FLAVOR ENHANCER (HYDROLYZED WHEAT GLUTEN, AUTOLYZED YEAST EXTRACT, PARTIALLY HYDROGENATED COTTONSEED AND SOY OILS, NATURAL FLAVOR), ONION, DISODIUM INOSINATE, DISODIUM GUANYLATE, VEGETABLE COLOR (TURMERIC EXTRACT)], MODIFIED FOOD STARCH, NATURAL FLAVOR, CULTURED MILK, SORBIC ACID.Warnings
Contains: Milk, Wheat, Soy.Distributor
Fresherized Foods, Inc.300 Burlington Rd. Saginaw, TX 76179
eatwholly.com
UPC
00616112046012