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The Bakery Chocolate Cake Square with Fudge Icing

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Description

The Bakery™ Chocolate Cake Square with Fudge Icing. Baked with pride. Naturally flavored with other natural flavors.

Nutrition Facts

Serving Size: 0.5 cake

Servings per Container: 2

Energy 300
Total Fat 12 g
Saturated Fat 4 g
Trans Fat 0 g
Cholesterol 35 mg
Sodium 390 mg
Carbohydrates 46 g
Dietary Fiber 2 g
Sugars 31 g
Protein 3 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 2
Daily Percent Of Iron 10
Daily Percent Of Folic Acid 4
Daily Percent Of Niacin 4
Daily Percent Of Riboflavin 6
Daily Percent Of Thiamin 6

Ingredients

Powdered Sugar, Sugar, Enriched Wheat Flour Bleached (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Water, Cocoa Processed with Alkali, Soybean Oil, Palm Oil, Invert Sugar, Canola Oil, Glycerin, Egg Whites, Mono- and Diglycerides, Propylene Glycol Mono- and Diesters of Fatty Acids, Food Starch-Modified, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Semisweet Chocolate (Chocolate Liquor, Sugar, Cocoa Butter, Soy Lecithin, Natural Flavor), Dextrose, Salt, Whey, Soy Flour, Potassium Sorbate and Sodium Propionate and Sorbic Acid (preservatives), Soy Lecithin, Sweetened Condensed Skim Milk (Skim Milk, Sugar), Corn Flour, Polysorbate 60, Nonfat Milk, Xanthan Gum, Guar Gum, Cellulose Gum, Propylene Glycol, Polysorbate 80, Natural and Artificial Flavor, Cornstarch, Citric Acid, Tartaric Acid, Chocolate Liquor.

Warnings

Contains major food allergens (wheat, eggs, milk, soy).
This product is manufactured on equipment that processes items containing peanuts and tree nuts.

Distributor

Wal-Mart Stores, Inc
Bentonville, AR 72716

UPC

00078742051987