Nuovo Pasta Tortellini, Ricotta & Parmigiano, Family Size
18 oz (1 lb 2 oz) 510 g
On This Page
Directions
Cooking Instructions: Cook in 4 quarts of salted boiling water for 2 minutes or until desired tenderness. (Internal temp. should reach 165 degrees F as measured by food grade thermometer.) Drain, toss with your favorite sauce and serve. Keep refrigerated.
Product Details
A classic Italian blend of Ricotta & aged Parmigiano Reggiano D.O.P. cheese. Chef crafted award winning artisan pasta. Cooks in 2 min. Since 1989, this pasta has been served in the finest restaurants and has won numerous awards at Intentional competitions. Serve our chef crafted pasts in your home and enjoy a true restaurant experience tonight. nuovopasta.com. Facebook. Instagram. Winner of 12 NASFT Sofi Awards for Outstanding Pasta and Sauces.Nutrition Facts
Serving Size: 1 Cup
Servings per Container: About 5
| Calories | 270.00 kcal |
| Total Fat | 8.00 grm (10.00% RDA) |
| Saturated Fat | 4.50 grm (23.00% RDA) |
| Cholesterol | 35.00 mg (12.00% RDA) |
| Sodium | 450.00 mg (20.00% RDA) |
| Potassium | 120.00 mg (2.00% RDA) |
| Total Carbohydrate | 37.00 grm (13.00% RDA) |
| Dietary Fiber | 3.00 grm (11.00% RDA) |
| Protein | 13.00 grm |
| Calcium | 226.00 mg (6.00% RDA) |
| Iron | 1.00 mg (6.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 100.00 grm |
| Total Sugars | 1.00 grm |
Ingredients
Pasta: Durum Wheat Flour, Water, Eggs, Beta-Carotene (Color), Filling: Ricotta Cheese (Whey, Vinegar, Salt), Parmigiano Reggiano D,O,P, Cheese (Part-Skimmed Cows Milk, Cheese Cultures, Salt, Rennet), Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Sea Salt, Enzymes), Asiago Cheese (Pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes), Breadcrumbs (Wheat Flour, Sugar, Yeast, Salt), Salt, Plant and Vegetable Fibers (Cellulose [Fiber], Psyllium [Husk]), Extra Virgin Olive Oil.Warnings
Contains: wheat, milk & eggs.Manufacturer
Nuovo Pasta Productions Ltd.
Stratford, CT 06615
UPC
00008004925008