Nuovo Pasta Sacchetti, Parmigiano & Prosciutto
9 oz (255 g)
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Directions
Cooking instruction: cook in 4 quarts of salted boiling water for 3 minutes or until desired tenderness. (Internal temp. should reach 165 degrees F as measured by food grade thermometer). Drain, toss with your favorite sauce and serve. Keep refrigerated.
Product Details
Artisan crafted prosciutto & parmigiano reggiano cheese. Italian inspired. American crafted. Cooks in 3 min. Sacchetti pasta purse. Since 1989, this pasta has been served in the finest restaurants and has won numerous awards at International competitions. Serve our chef crafted pasta in your home and enjoy a true restaurant experience tonight. U.S. inspected and passed by Department of Agriculture. nuovopasta.com. Scan for recipe. Scan code to follow us on Instagram. Facebook. Instagram. Winner of 12 Nasft Sofi Awards for outstanding pasta and sauces.Nutrition Facts
Per serving
Serving Size: 1 Cup
Servings per Container: About 2.5
| Calories | 250.00 kcal |
| Total Fat | 8.00 grm (10.00% RDA) |
| Saturated Fat | 4.00 grm (20.00% RDA) |
| Cholesterol | 30.00 mg (10.00% RDA) |
| Sodium | 440.00 mg (19.00% RDA) |
| Potassium | 126.00 mg (2.00% RDA) |
| Total Carbohydrate | 31.00 grm (11.00% RDA) |
| Dietary Fiber | 4.00 grm (14.00% RDA) |
| Protein | 13.00 grm |
| Calcium | 248.00 mg (20.00% RDA) |
| Iron | 1.00 mg (6.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 100.00 grm |
| Total Sugars | 1.00 grm |
Per container
Serving Size: 1 container
| Calories | 640.00 kcal |
| Total Fat | 21.00 grm (27.00% RDA) |
| Saturated Fat | 10.00 grm (50.00% RDA) |
| Cholesterol | 75.00 mg (25.00% RDA) |
| Sodium | 1130.00 mg (49.00% RDA) |
| Potassium | 322.00 mg (6.00% RDA) |
| Total Carbohydrate | 80.00 grm (29.00% RDA) |
| Dietary Fiber | 9.00 grm (32.00% RDA) |
| Protein | 34.00 grm |
| Calcium | 634.00 mg (50.00% RDA) |
| Iron | 3.00 mg (15.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Wheat | 1.00 |
| Total Sugars | 2.00 grm |
Ingredients
Filling: Ricotta Cheese (Pasteurized Whole Milk, Vinegar, Salt), Parmigiano Reggiano Cheese (Part-Skimmed Cow's Milk, Cheese Cultures, Salt, Rennet), Prosciutto (Pork, Sea Salt), Parmesan Cheese (Pasteurized Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Breadcrumbs (Wheat Flour, Sugar, Yeast, Salt), Plant and Vegetable Fibers (Cellulose [Fiber], Psyllium [Husk]), Salt, Parsley, Black Pepper, Nutmeg, Pasta: Wheat Flour, Water, Eggs, Beta-Carotene (Color).Warnings
Contains: wheat, milk, eggs.Manufacturer
Nuovo Pasta Productions Ltd.
Stratford, CT 06615
UPC
00008005835047