Banquet Chicken Breast Tenders
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Directions
Keep frozen. Fully cooked. For food safety and quality: Keep frozen; do not thaw. Ovens and wattages vary. Adjust heating times as needed. Heating in microwave ovens below 1100 watt may require additional time. Conventional oven: 1. Preheat oven to 425 degrees F. Place single layer of frozen chicken tenders on cookie sheet. 2. Bake in center of oven 11 to 13 minutes. 3. Carefully remove as product will be hot. Microwave oven: For best results, conventional oven is recommended. 1. Place single layer of frozen chicken tenders on paper towel lined microwave-safe plate. 2. Microwave on high 3 minutes for entire carton or 1 1/2 minutes for half carton; rearrange tenders once during microwaving. 3. Let stand 2 minutes. Carefully remove as product will be hot. Refrigerate or discard any unused portion.
Description
Banquet® Chicken Breast Tenders. Breaded tender-shaped chicken breast patties with rib meat. Made with 100% natural* chicken breast with rib meat. Per 5 tenders: 210 calories. 2g sat fat, 10% DV. 390mg sodium, 16% DV. 1g sugars. Inspected for wholesomeness by U.S. department of agriculture. 0g trans fat per serving. *Minimally processed. No artificial ingredients.Other Description
Enjoy these other Banquet® chicken products: Nuggets, patties, strips. Wings and drumsticks. Crispy chicken variety packs. ConAgra Foods®. Food you love. Questions or comments, call Mon.-Fri., 9:00AM-7:00PM (CST) 1-800-257-5191 (except national holidays). Please have entire package available when you call so we may gather information off the label. For more information, go to www.conagrafoods.com/mwcooking or call 1-800-257-5191.Nutrition Facts
Serving Size: 5.0 tenders
Servings per Container: 4
| Energy | 210 |
| Total Fat | 11 g |
| Saturated Fat | 2 g |
| Trans Fat | 0 g |
| Cholesterol | 20 mg |
| Sodium | 390 mg |
| Potassium | 290 mg |
| Carbohydrates | 17 g |
| Dietary Fiber | 2 g |
| Sugars | 1 g |
| Protein | 10 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 6 |
| Daily Percent Of Copper | 8 |
| Daily Percent Of Magnesium | 8 |
| Daily Percent Of Niacin | 6 |
| Daily Percent Of Phosphorous | 15 |
| Daily Percent Of Vitamin E | 10 |
Ingredients
Chicken Breast Pattie Tenders with Rib Meat (Water, Chicken Breast with Rib Meat, Textured Soy Flour, Chicken Skin, Soy Flour, Modified Corn Starch, Spice Blend [Salt, Autolyzed Yeast Extract, Sodium Tripolyphosphate, Natural Flavor, Flavoring {Spice Extractive, Soybean Oil, Mono and Diglycerides, Sunflower Lecithin}]), Breader (Bleached Wheat Flour, Salt, Dextrose, Yeast, Soybean Oil, Spice, Extractives of Paprika), Batter (Water, Yellow Corn Flour, Corn Starch, Dextrose, Salt, Spices, Sugar, Autolyzed Yeast Extract, Modified Corn Starch, Garlic Powder, Guar Gum, Leavening [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate]). Fried in Vegetable Oil.Warnings
Contains: soy, wheat.UPC
00031000120245