Louisiana Cobbler Mix
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Directions
Directions: 3 easy steps. 4 tbsp. 1. Preheat oven to 375 degrees F. Melt 4 tbsp butter or margarine in a saucepan. Pour into 9" x 9" baking dish. 2. Combine cobbler mix with 2/3 cup of milk and stir until smooth. Pour into baking dish, then top with any 16 oz can of fruit (including syrup). If using fresh fruit, increase milk to 3/4 cup. 3. Bake at 375 degrees F for 40-45 minutes or until golden brown. Serve warm. Serving suggestion: top each serving with a scoop of vanilla ice cream for a delicious treat.
Description
Louisiana?? Cobbler Mix. Est. 1982. Fish fry products. Bring the taste of Louisiana home! Delicious with fresh or canned fruit. Just add fruit.Other Description
(800) 356-2905. (225) 356-2905. www.louisianafishfry.com.Nutrition Facts
Serving Size: 1.0 piece
Servings per Container: 7
| Racc Amt | |
| Energy | 160 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 130 mg |
| Carbohydrates | 38 g |
| Dietary Fiber | less than 1 g |
| Sugars | 21 g |
| Protein | 2 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 6 |
Ingredients
Turbinado Sugar, Wheat Flour (Bleached Enriched Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Leavening (Cornstarch, Bicarbonate of Soda, Sodium Aluminum Sulfate, Acid Phosphate of Calcium).Warnings
Contains: wheat.UPC
00039156002019