Campbell's Cooking Sauces, Spicy Thai Curry
11 oz (311.8 g)
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Directions
Oven: Omit oil. Arrange chicken and vegetables on rimmed baking sheet coated with cooking spray. Pour sauce over all. Bake at 425 degrees F for 18 min. or until chicken is done. Serve with cooked rice. Slow Cooker: Omit oil. Layer vegetables and chicken (leave whole) in 6-qt. slow cooker. Pour sauce over all. Cover and cook on high for 3 hr. (or low for 6 hr) or until chicken is done. Serve with cooked rice. Multi-Cooker: Omit oil. Layer chicken, uncooked rice and vegetables in 6-qt. multi-cooker. Pour in sauce and 1 cup water. Do not stir. Pressure cook on high pressure, setting timer for 6 min. Press cancel and quick release pressure. Let stand for 7 min. before serving. Try with chicken or tofu. Promptly refrigerate unused product in separate container. Best if used by date on package.
Product Details
Contains bioengineered food ingredients. The ingredients from corn, soy, sugar and canola in this product come from genetically modified crops. Ready 30 minutes. 4+ servings. For skillet, oven, slow or multi-cooker. campbells.com/sauces. how2recycle.info. Scan for more recipe ideas or visit us at campbells.com/sauces. Questions or comments? Call us at 1-800-257-8443. campbells.com/sauces.Nutrition Facts
Serving Size: 0.25 Cup
Servings per Container: About 5
| Calories | 70.00 kcal |
| Total Fat | 3.50 grm (4.00% RDA) |
| Saturated Fat | 1.00 grm (5.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 440.00 mg (19.00% RDA) |
| Potassium | 30.00 mg (0.00% RDA) |
| Total Carbohydrate | 8.00 grm (3.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 1.00 grm |
| Calcium | 10.00 mg (0.00% RDA) |
| Iron | 0.20 mg (0.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 5.00 grm (10.00% RDA) |
| Milk | 1.00 |
| Tree Nut | 1.00 |
| Fish | 1.00 |
| Soy | 1.00 |
| MetricServingSize | 60.00 mlt |
| Total Sugars | 5.00 grm |
Ingredients
Water, Sugar, Canola Oil, Modified Food Starch, Green Curry Paste (Green Chili Peppers, Onion, Ginger, Sea Salt, Lemongrass, Garlic, Vinegar, Spices, Dehydrated Garlic and Onion, Yeast, Flavors, Lime Juice Concentrate), Desiccated Coconut, Jalapeno Peppers, Contains Less than 2% of: Skim Milk, Fermented Anchovies (Contains Salt), Cilantro, Soy Protein Concentrate, Dehydrated Cream, Shallots, Salt, Garlic, Maltodextrin, Turmeric for Color, Natural Flavoring, Sunflower Lecithin.Warnings
Contains: anchovy, milk, soy, coconut.,Do not microwave.Manufacturer
Campbell Soup Company
Camden, NJ 08103-1701 USA
UPC
00051000219169