Campbell's Condensed Soup, Cheddar Cheese

10.5 oz (298 g)


 

Directions

Direction: Mix soup + 1 can water. Microwave on high 3 to 3-1/2 min. (microwaves vary; time is approximate) in covered microwavable bowl. Let stand 1 min. Carefully remove and stir. Stove: Heat, stirring occasionally. Promptly refrigerate unused product in separate container. Best if used by date on package.

 

Product Details

Contains bioengineered food ingredients. The ingredients from canola, corn, soy and sugar in this product come from genetically modified crops. Paris International Exposition 1900. M'M! M'M! Good! campbells.com. how2reycle.info. Questions or comments? 1-800-257-8443. campbells.com. For recipe and more: campbells.com/recipes. Non-BPA lining. Infinitely recyclable. Cooked with care in the USA.

Nutrition Facts

Serving Size: 0.5 cup condensed soup
Servings per Container: About 2.5
Calories 90.00 kcal
Total Fat 4.00 grm (5.00% RDA)
Saturated Fat 1.00 grm (5.00% RDA)
Polyunsaturated Fat 1.00 grm
Cholesterol 5.00 mg (2.00% RDA)
Sodium 870.00 mg (38.00% RDA)
Potassium 40.00 mg (0.00% RDA)
Total Carbohydrate 12.00 grm (4.00% RDA)
Dietary Fiber 0.00 grm (0.00% RDA)
Protein 1.00 grm
Vitamin A 430.00 mcg (50.00% RDA)
Calcium 30.00 mg (2.00% RDA)
Iron 0.00 mg (0.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 1.00 grm (2.00% RDA)
Milk 1.00
Soy 1.00
Wheat 1.00
MetricServingSize 120.00 ml
Total Sugars 2.00 grm
Monosaturated Fat 2.00 grm

Ingredients

Water, Modified Cornstarch, Wheat Flour, Vegetable Oil (Corn, Canola, and/or Soybean), Contains Less than 2% of: Cheddar and Semisoft Cheese (Milk, Cultures, Salt, Enzymes), Salt, Whey, Sugar, Sour Cream, Beta Carotene and Annatto Extract for Color, Milk, Milkfat, Lactic Acid, Vinegar, Mustard Extract, Soy Lecithin.

Warnings

Contains: wheat, milk, soy.,Caution: Metal edges are sharp.

Manufacturer

Campbell Soup Company
Camden, NJ 08103-1701 U.S.A.

UPC

00051000246370