Dieffenbach's Sour Cream & Onion Kettle Chips


 

Description

Dieffenbach's® Sour Cream & Onion Gluten Free Kettle Chips. Per serving: 150 calories. 1g sat fat, 6% DV. 230mg sodium, 10% DV. 1g sugars. 30% Vitamin C.

Other Description

Continuing the Family Tradition: In 1964 Mark Dieffenbach started making potato chips on his kitchen stove in Berks County Pennsylvania. A short time later he built his own kettle cookers, which the third generation of the Dieffenbach family is still using today, to bring you the best potato chips from the finest hand selected ingredients. We are sure you will find our potato chips to be the best you've ever tasted. Look for our other quality chips and pretzels at your favorite retailer, our website and follow us on: www.dieffenbachs.com. PA preferred. Phone: 610.589.2385.

Nutrition Facts

Serving Size: 1.0 oz

Servings per Container: 2

Energy 150
Total Fat 8 g
Saturated Fat 1 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 230 mg
Potassium 360 mg
Carbohydrates 17 g
Dietary Fiber 1 g
Sugars 1 g
Protein 2 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 30
Daily Percent Of Calcium 2
Daily Percent Of Iron 2

Ingredients

Potatoes, Vegetable Oil (contains one or more of the following: Canola, Corn, Cottonseed, Safflower, or Sunflower), Whey, Dextrose, Salt, Nonfat Dry Milk, Buttermilk Solids, Corn Syrup Solids, Butter Solids (Cream, Salt), Dehydrated Onion, Sugar, Sour Cream (Cultured Cream, Nonfat Milk, Lactic Acid), Monosodium Glutamate, Parsley, Citric Acid, Natural and Artificial Flavors, Malic Acid, Sodium Diacetate, and Lactose.

Warnings

Allergens: Milk.

UPC

00785654000155