Vermont Bread Company Organic Soft White Bread
On This Page
Description
Vermont Bread Company® Organic Soft White Bread. Certified organic. USDA organic. No high-fructose corn syrup. No artificial ingredients or preservatives.Other Description
Baking healthy since 1978: Natural & organic breads, rolls & English muffins. We unconditionally guarantee all of our natural and organic breads, rolls and English muffins. If for any reason you are dissatisfied, return the remainder to us at the address on the package for a full replacement or refund. Please include the name and location of the store where purchased, the closure tag from the package and your reason for dissatisfaction. Eating Well Never Tasted So Good™! Now you can enjoy the authentic certified organic taste of Vermont Bread, the kind of breads you used to find at local farm stands and country stores. Vermont Bread Company takes great pride in baking our bread with care and traditional recipes that have been handed down throughout generations. Baked fresh from scratch, Vermont Bread assures that you are getting superior flavor and nutrition in every bite. Vermont Bread Company supports organic farming by purchasing certified organic ingredients and observing the strict organic processes to bring you the highest quality breads possible. Organic products are better for you, better for farmers and better for the planet. All of our delicious and nutritious organic ingredients are grown without the use of pesticides. You also won't find any high fructose corn syrup or artificial preservatives, but you will find the best tasting organic bread available! Thanks. Certified organic by Vermont Organic Farmers.Nutrition Facts
Serving Size: 1.0 slice
Servings per Container: 17
Number Of Servings | 17 |
Serving Sizes |
1.0 slice(s) 40.0 Gram |
Serving Size Full Txt | 1 slice(s) (40g/1.4 Ounce) |
Energy | 110 |
Total Fat | 2 g |
Saturated Fat | 0 g |
Polyunsaturated Fat | 1 g |
Monounsaturated Fat | 0.5 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 200 mg |
Carbohydrates | 21 g |
Dietary Fiber | <1 g |
Sugars | 2 g |
Protein | 3 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 4 |
Daily Percent Of Niacin | 0 |
Daily Percent Of Riboflavin | 0 |
Daily Percent Of Thiamin | 2 |
Ingredients
Organic Wheat Flour, Water, Organic Cane Sugar, contains less than 2 % of each of the following: Organic Soybean Oil, Salt, Yeast, Organic Oat Flour, Organic Molasses, Organic Potato Flour, Organic Cultured Wheat Starch, Enzymes, Citric Acid, Organic Reduced Fat Soy Flour, Ascorbic Acid, Organic Soy Lecithin.Warnings
Contains wheat, soy.May contain sesame seeds.
Distributor
Vermont Bread CompanyP.O. Box 1217 Brattleboro, VT 05302
UPC
00025911000512