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Ahold Simply Pour and Bake Liquid Batter Maple Pecan Cake

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Directions

Cooking instructions: Pour: preheat oven to 325 degrees F. Empty the contents of the packet into a greased 8" round baking pan or an 8" x 8" square baking pan. No additional ingredients necessary. Bake: bake in a conventional oven for 25-27 minutes. Check to see if the cake is cooked by pushing a knife into the center of the cake; if it comes out clean, the cake is baked. Cool: remove the cake from the oven and let it rest for approximately 15 minutes before cutting and serving. Storage directions: Store package at room temperature in a dry place. Do not refrigerate.

 

Description

Ahold™ Maple Simply Pour and Bake Liquid Batter Maple Pecan Cake. Mmm... Limited time. Originals. Tear. Pour & Bake 25 min. Per about 1/4 cup batter: 270 calories. 1.5g sat fat, 8% DV. 100mg sodium, 5% DV. 14g sugars.

Other Description

1-877-846-9949. ©2015 Ahold Licensing Sarl. Quality guaranteed or your money back.

Nutrition Facts

Serving Size: 0.125 package

Servings per Container: 8

Energy 270
Total Fat 15 g
Saturated Fat 1.5 g
Trans Fat 0 g
Cholesterol 50 mg
Sodium 100 mg
Carbohydrates 30 g
Dietary Fiber 1 g
Sugars 14 g
Protein 3 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 2
Daily Percent Of Calcium 2
Daily Percent Of Iron 2

Ingredients

Sugar, Whole Eggs, Wheat Flour, Canola Oil, Wheat Starch, Maple Syrup, Pecans, Glycerol and Xanthan Gum (Stabilizing Agents), Water, Baking Powder (Disodium Diphosphate, Sodium Carbonate), Mono- and Diglycerides of Fatty Acids (Emulsifier), Potassium Sorbate (Preservative), Salt.

Warnings

Contains: eggs, wheat, pecans.
Produced in a facility that also processes soy.

Distributor

Foodhold U.S.A., LLC
Landover, MD 20785
1-877-846-9949

UPC

00688267164101