P&S Ravioli Company Stuffed Cheese Cheese

Separate to open. Press zipper to close. Keep frozen until ready to use. Best cooking results: oven: preheat oven to 350 degrees F. Place a layer of your sauce or P&S sauce in a baking pan. Arrange cheese stuffed shells in pan. Add more sauce and cover with aluminum foil. Place in oven and bake for 35-40 minutes. Microwave: microwave oven wattage varies from model to model. The following guidelines are for a 900W microwave using this entire package with 32 oz. of sauce, your time may vary. Place a layer of your sauce or P&S sauce in a microwave safe baking pan. Arrange cheese stuffed shells in pan. Add more sauce. Cover loosely with microwave safe plastic wrap. Microwave on medium power for 15-18 minutes. Let stand for 2 minutes, and serve. Cautions, it's very hot!

Description

P&S Ravioli® Company Cheese Stuffed Shells. Resealable bag. Locks freshness in. Family pack. P&S all natural fine pasta. Since 1966. Old world quality in America since 1966. 15 jumbo shells. Homemade quality. Made fresh daily.

Other Description

Other fine P&S products: Rotate your pasta meals with our varieties of pasta: Cheese ravioli. Meat ravioli. Lobster ravioli. Mushroom ravioli. Spinach ravioli. Cheese cavatelli. Potato gnocchi. Spaghetti. Fettuccelle. Linguine. Cheese manicotti. Jumbo cheese stuffed shells. Cheese tortellini. Meat tortellini. Cheese lasagna with sauce. Cooked meatballs. Pasta sauce in quarts & pints. Alfredo sauce. Mozzarella garlic bread. Imported grated cheese. Let us hear from you: We are a family run company and your ideas and opinions are important to us. Please let us know the different ways you serve our products and if you have any questions concerning preparation. Please write: P&S Consumer Views 2001 South 26th Street Philadelphia, PA 19145. www.psravioli.com.

Nutrition Facts

Serving Size: 2.0 shells

Servings per Container: 7.5

Energy	200
Total Fat	9 g
Saturated Fat	6 g
Trans Fat	0 g
Cholesterol	70 mg
Sodium	300 mg
Carbohydrates	18 g
Dietary Fiber	1 g
Sugars	2 g
Protein	12 g
Daily Percent Of Vitamin A	10
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	30
Daily Percent Of Iron	5

Ingredients

Pasta Shell: Semolina Flour ((Wheat Flour, Niacin, Iron (Ferrous Sulfate), Thiamin Mononitrate, Riboflavin, and Folic Acid)), Water. Filling: Whole Milk Ricotta Cheese (Pasteurized Whole Milk, Cream, Skim Milk, Vinegar, Salt and Stabilizers (Xanthan gum, Locust Bean Gum, Guar Gum)), Pasteurized Whole Eggs, Mozzarella Cheese ((Pasteurized Part Skim Milk, Cheese Culture, Salt, and Enzymes) Powdered Cellulose to Prevent Caking, Modified Food Starch, Natamycin)) Imported Pecorino Romano Cheese (Sheep's Milk, Cultures, Rennet, Salt), Water, Salt, Parsley, and Black Pepper.

Warnings

Food allergens: wheat, eggs, milk.

UPC

00099986000241