Mission White Corn Tortillas Super Soft - 30 CT


 

Directions

Heating instructions: Tortillas may be heated on a skillet or electric griddle, on the grill, or in the microwave. For best results, heat tortillas on an ungreased skillet over medium-high heat for 10 to 15 seconds. Flip and heat for another 5 to 10 seconds. Microwave: place 4 to 6 tortillas between two damp paper towels. Microwave 30 to 45 seconds or until heated through. Wrap in a cloth or a tortilla keeper until ready to serve. For freshness, refrigerate after opening.

 

Description

Mission® Super Soft™ White Corn Tortillas. Good source of fiber. 0g trans fat per serving. Gluten free. World's best-selling Tortilla®. The Authentic Tradition®. 30ct. Low fat. No cholesterol. Gruma®.

Other Description

Enjoy the freshly baked taste of Mission® tortillas. Soft and delicious, our tortillas serve up the authentic taste of Mexico because they are made with the highest quality corn masa flour. Try these other fine Mission® products. Tostadas, taco shells, and our crispy authentic Mexican tortilla chips in the original brown bag! Gluten free. Questions or comments? 1-800-600-8226 weekdays 9:00AM to 5:00PM central time. Mission®, The Authentic Tradition®, and World's Best-Selling Tortilla® are registered trademarks of Gruma Corporation. Gruma® is a registered trademark of Gruma S.A.B. de C.V. For great recipe ideas, questions & comments, visit: missionmenus.com. ©2015 Gruma Corporation.

Nutrition Facts

Serving Size: 2.0 tortillas

Servings per Container: 15

Energy 100
Total Fat 1.5 g
Saturated Fat 0 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 10 mg
Carbohydrates 20 g
Dietary Fiber 3 g
Sugars 2 g
Protein 2 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 2
Daily Percent Of Iron 4

Ingredients

Corn Masa Flour, Water, contains 2% or less of: Cellulose Gum, Guar Gum, Amylase, and Propionic Acid, Benzoic Acid and Phosphoric Acid (to maintain freshness).

UPC

00073731060025