Bill Knapp's Doughnut Holes, Sour Cream Glazed
10 oz (283 g)
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Product Details
Good things to eat. www.billknapps.com.Nutrition Facts
Serving Size: 2 doughnut holes
Servings per Container: usually 6
| Calories | 140.00 kcal |
| Total Fat | 7.00 grm (9.00% RDA) |
| Saturated Fat | 3.00 grm (15.00% RDA) |
| Cholesterol | 7.00 mg (3.00% RDA) |
| Sodium | 198.00 mg (8.00% RDA) |
| Potassium | 0.00 mg (0.00% RDA) |
| Total Carbohydrate | 28.00 grm (10.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 1.00 grm |
| Calcium | 0.00 mg (0.00% RDA) |
| Iron | 0.36 mg (2.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Barley | 1.00 |
| Added Sugars | 16.00 grm |
| Milk | 1.00 |
| Egg | 1.00 |
| Peanut | 2.00 |
| Tree Nut | 2.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 48.90 grm |
| Total Sugars | 0.00 grm |
| Corn | 1.00 |
Ingredients
Enriched Wheat Flour Bleached (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Water, Soybean Oil, Nonfat Dry Milk, Contains 2% or Less of: Soy Flour, Dextrose, Dry Egg Yolk, Leavening (Baking Soda, Sodium Acid Pyrophosphate), Wheat Starch, Salt, Dry Whey, Soy Lecithin, Sodium Propionate and Sodium Diacetate, Mono & Dyglycerides, Sour Cream Solids (Cultured Sour Cream, Maltodextrin, Cultured Buttermilk, Cultured Skim Milk, Whey, Lactic Acid), Spice, Cellulose Gum, Natural and Artificial Flavor, Sodium Stearoyl Lactylate, Corn Starch, Maltodextrin, Food Starch-Modified, Natural Mixed Tocopherols, Alpha Tocopherols, Beta Carotene, Corn Oil, Palm Oil, Corn Syrup, Soy Lecithin, Calcium Carbonate, Agar.Warnings
Contains: eggs, milk, soy, wheat. Warning: Produced in a facility that also handles peanuts and treenuts and may contain trace elements of one or both.Manufacturer
Bill Knapp's LLC
1400 E. Michigan Ave Ste E Saline, MI 48176
UPC
00008229108026