Tillamook Country Smoker Beef Jerky, Sea Salt & Cracked Pepper
10 oz (283 g)
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Directions
After opening, keep bag closed and refrigerate or use within 3 days.
Product Details
Made with 100% premium beef. 0 g trans fat per serving. Gluten free. High in protein. No MSG added. No nitrites added (Except those naturally occurring in celery powder and sea salt). Real hardwood smoke. All natural (Minimally processed). No artificial ingredients. Since '75: In 1975 three Oregon families came together to create beef jerky of the highest quality. Today we hold true to these same standards of excellence. This Jerky is handcrafted and slow-smoked to perfection with real hardwood. No liquid smoke. No artificial ingredients. Just mouth-watering flavor. Incredibly simple. US inspected and passed by Department of Agriculture. tcsjerky.com. Made from premium cuts of beef, this jerky is proudly produced and packaged in the U.S. in Tillamook County, Oregon.Nutrition Facts
Serving Size: 1 Ounce
Servings per Container: About 10
| Calories | 80.00 kcal |
| Total Fat | 1.50 grm (2.00% RDA) |
| Saturated Fat | 0.50 grm (3.00% RDA) |
| Cholesterol | 25.00 mg (8.00% RDA) |
| Sodium | 520.00 mg (22.00% RDA) |
| Total Carbohydrate | 7.00 grm (2.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 10.00 grm (20.00% RDA) |
| Vitamin A | (0.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (2.00% RDA) |
| Iron | (6.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Gluten | 0.00 |
| MetricServingSize | 28.00 grm |
| Total Sugars | 7.00 grm |
| Calories From Fat | 15.00 kcal |
Ingredients
Beef, Brown Sugar, Beef Broth, Salt, Black Pepper, Cultured Celery Powder (Celery Powder, Sea Salt), Apple Cider Vinegar, Vinegar, Granulated Garlic, Flavorings.Warnings
Product contains a packet for freshness. It is non-toxic and harmless but do not eat it.Manufacturer
Tillamook Country Smoker
Tillamook County Bay City, OR 97107
UPC
00051943103440