Tillamook Beef Jerky, Spicy & Sweet
10 oz (283 g)
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Directions
After opening, keep bag closed and refrigerate or use within 3 days.
Product Details
0 g trans fat per serving. Gluten free. Good source of protein. No nitrites added ( Except those naturally occurring in sea salt and celery powder). Real hardwood smoke. Made with 100% premium USA Beef. No artificial ingredients (Minimally processed). No added MSG. Since ’75: in 1975 three Oregon families came together to create beef jerky of the highest quality. Today we hold true to the same standards of excellence. This jerky is handcrafted and Slow-smoked to perfection with real hardwood. No liquid smoke. No artificial ingredients. Just mouth-watering flavor. Made from premium cuts of U.S. beef, this jerky is proudly produced and packaged in the U.S. in Tillamook County, Oregon. Incredibly simple. US inspected and passed by Department of Agriculture. tcjerky.com.Nutrition Facts
Serving Size: 1 Ounce
Servings per Container: 10
Calories | 80.00 kcal |
Total Fat | 2.00 grm (3.00% RDA) |
Saturated Fat | 1.00 grm (5.00% RDA) |
Cholesterol | 25.00 mg (8.00% RDA) |
Sodium | 500.00 mg (21.00% RDA) |
Total Carbohydrate | 7.00 grm (2.00% RDA) |
Dietary Fiber | 2.00 grm (8.00% RDA) |
Protein | 9.00 grm (18.00% RDA) |
Vitamin A | (0.00% RDA) |
Vitamin C | (0.00% RDA) |
Calcium | (2.00% RDA) |
Iron | (6.00% RDA) |
Trans Fat | 0.00 grm |
Gluten Free | |
Gluten | 0.00 |
MetricServingSize | 28.00 grm |
Total Sugars | 5.00 grm |
Calories From Fat | 15.00 kcal |
Ingredients
Beef, Brown Sugar, Beef Broth, Natural Flavorings, Sea Salt, Apple Cider Vinegar, Vinegar.Warnings
Product contains a packet for freshness. Its non-toxic and harmless but do not eat.Manufacturer
Tillamook Country Smoker
Bay City, Tillamook County, OR 97107
UPC
00051943103488