Tillamook Beef Jerky, Chili Lime Seasoned
2.2 oz (63 g)
On This Page
Directions
After opening, keep bag closed and refrigerate or use within 3 days. After opening, keep bag closed and refrigerate or use within 3 days.
Product Details
Chili lime seasoned. 22 g protein per bag. 0 g trans fat per serving. New. Country smoker with Tajin. This handcrafted jerky packs a punch thanks to Tajin's mild chili & lime seasoning. Slow-smoked to perfection. No artificial ingredients. Just mouth-watering flavor. In 1975 three Oregon families came together to create beef jerky of the highest quality. Today we hold true to these same standards of excellence. Incredibly simple. U.S. inspected and passed by Department of Agriculture. tcsjerky.com. 1-800-325-2220. Made from premium cuts of US beef, this jerky is proudly produced and packaged in the U.S. in Tillamook County, Oregon.Nutrition Facts
Serving Size: 2.2 Ounce
Servings per Container: 1
| Calories | 180.00 kcal |
| Total Fat | 3.00 grm (4.00% RDA) |
| Saturated Fat | 1.00 grm (4.00% RDA) |
| Cholesterol | 55.00 mg (17.00% RDA) |
| Sodium | 1056.00 mg (44.00% RDA) |
| Total Carbohydrate | 9.00 grm (3.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 22.00 grm (44.00% RDA) |
| Vitamin A | (0.00% RDA) |
| Vitamin C | (3.00% RDA) |
| Calcium | (3.00% RDA) |
| Iron | (7.00% RDA) |
| Trans Fat | 0.00 grm |
| Celery | 1.00 |
| MetricServingSize | 63.00 grm |
| Total Sugars | 9.00 grm |
| Calories From Fat | 35.00 kcal |
Ingredients
Beef, Brown Sugar, Beef Broth, Tajin (Chili Peppers, Sea Salt, Citric Acid, Dehydrated Lime Juice) and Less than 2% of the Following: Salt, Chili Peppers, Pineapple Powder, Apple Cider Vinegar, Cultured Celery Powder (Cultured Celery Powder, Sea Salt), Flavorings, Granulated Garlic.Warnings
Product contains a packet for freshness. It is non-toxic and harmless but do not eat it.Manufacturer
Tillamook Country Smoker, LLC.
Bay City Tillamook County, OR 97107
UPC
00051943283647