Amy's Spinach Pizza Rice Crust
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Directions
Perishable. Keep frozen. Cook from frozen. Conventional oven: This pizza's crust is pre-cooked. To prevent burning, check often after reaching the beginning of the recommended cooking range. Preheat oven to 425 degrees F. Remove pizza from overwrap and place directly on the oven rack. Bake for 10-12 minutes or until the crust just starts to brown and cheese is melted. Rotate pizza 1/2 turn with oven-safe utensil halfway through baking. If a softer crust is desired, place pizza on a cookie sheet and bake for 15-17 minutes. Let sit for 1 minute before serving. Ovens vary, so please use these instructions as a guide to the best preparation for your oven.
Description
Amy's® Spinach Pizza Rice Crust with Mozzarella & Feta Cheese. New! Made with organic spinach & tomatoes. Family owned Since 1988. No GMOs, genetically engineered ingredients. Gluten free.Other Description
After the birth of our daughter Amy in 1987 we found there was little time to prepare the wholesome nutritious food we normally ate. Realizing there were others like ourselves, we set up Amy's Kitchen to produce delicious, nourishing frozen meals for health-conscious people too busy to cook. We use only the finest natural and organic ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products. Try these other gluten free products: Amy's chilis. Amy's pasta sauces. Santa fe enchilada bowl. Brown rice and vegetables bowl. Cheese enchilada whole meal. Black bean enchilada whole meal. Tofu scramble. Garden vegetable lasagna. Indian vegetable korma. Indian matter tofu. Cheese enchilada. Rice mac & cheese. Roasted vegetable tamale. Bistro veggie burger. Shepherd's pie. Mexican tamale pie. Indian matter paneer. Indian palak paneer. Tofu Mexican scramble. Amy's soups. Amy's salsa. Amy's refried beans. Asian noodle stir-fry. Brown rice & black-eyed peas bowl. Baked ziti bowl. Black bean & vegetable enchilada. Amy's most popular pizza is our spinach pizza, topped with savory Italian sauce made from organic tomatoes, organic spinach blended with feta and sprinkled with mozzarella. It's so popular that we added these same delicious toppings to our amazing new gluten free crust. The wonderful taste and texture will definitely satisfy your pizza craving. For variety you'll also want to try our gluten free rice crust cheese pizza and gluten free rice crust roasted vegetable pizza. Gluten free. Responding to customer requests, our chefs have created a line of "gluten free" meals with all the flavor and goodness of our regular meals, but containing no gluten. 0g trans fat. No added MSG. No preservatives. No GMOs. No genetically engineered ingredients. All dairy ingredients are made with pasteurized, rBST hormone-free milk and do not contain animal enzymes or animal rennet. Gluten free. *100% Pure herbs & spices (no hidden ingredients). Amy's Kitchen®. We like hearing from you. If you have any questions or comments, please write to us. Find out more about our products, our company, our family, and what makes Amy's food so special at www.amys.com. Certified organic by QAI. Quality Assurance International. Certified organic. Cartons made from 100% Recycled paperboard. Carton is recyclable.Nutrition Facts
Serving Size: 0.5 pizza
Servings per Container: 2
Energy | 360 |
Total Fat | 14 g |
Saturated Fat | 6 g |
Trans Fat | 0 g |
Cholesterol | 25 mg |
Sodium | 630 mg |
Carbohydrates | 44 g |
Dietary Fiber | 3 g |
Sugars | 5 g |
Protein | 14 g |
Daily Percent Of Vitamin A | 8 |
Daily Percent Of Vitamin C | 4 |
Daily Percent Of Calcium | 35 |
Daily Percent Of Iron | 40 |
Ingredients
Gluten Free Crust (Water, Organic Brown Rice Flour, Organic Tapioca Starch, Modified Rice Starch, Yeast, Organic Olive Oil, Organic Whey Powder, Organic Cane Sugar, Sea Salt, Xanthan Gum, Calcium Sulfate), Organic Tomato Puree, Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Culture, Salt, Enzymes [without Animal Enzymes or Rennet]), Organic Spinach, Organic Monterey Jack Cheese (Organic Pasteurized Milk, Culture, Salt, Enzymes [without Animal Enzymes or Rennet]), Filtered Water, Feta Cheese (Pasteurized Milk, Salt, Culture Enzymes [without Animal Enzymes or Rennet]), Organic Onions, Organic Tofu (Filtered Water, Organic Soybeans, Nigari [Magnesium Chloride, a Natural Firming Agent]), Extra Virgin Olive Oil, Organic Garlic, Basil, Organic Red Onions, Organic Evaporated Cane Syrup, Sea Salt, Organic Honey, Black Pepper, Spices*.Warnings
Contains milk and soy.Individuals with food allergies: This product is made in a facility that also processes foods containing wheat, tree nuts and seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
UPC
00042272003556