La Brea Bakery Take & Bake Rolls, Seeded Sourdough
6 - 2 oz (57 g) pack [12 oz (340 g)]
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Directions
Baking Instructions: Preheat conventional oven to 375 degrees F. Remove all outside packaging. Place bread directly on center oven rack. If bread is room temperature, bake 5-7 minutes, or until crust is golden brown. If bread is frozen, bake 10-12 minutes, or until crust is golden brown. Allow bread to cool before enjoying. Baker's Notes: For a crispier crust, bake at max time. All ovens vary; adjust baking times as necessary. Store any unbaked bread in a sealed plastic bag and freeze for later use. Perfect Complements: Our fresh breads are perfect for: BLTA with green goddess dressing; Chicken parm slider with fire roasted tomatoes and fresh mozzarella; Maple glazed ham and sharp cheddar slider; Garlic butter steak, onion and swiss grilled cheese. Bake now or freeze for later.
Product Details
Baked with millet, flax and poppy seeds. No artificial preservatives, colors or flavors. Vegan. Non-GMO Project verified. nongmoproject.org. Seeded Sourdough Rolls: Generous amounts of millet, flax and poppy seeds enhance the rich sourdough taste of these soft and chewy rolls with their thin, crispy crust. Our Story: When the pastry chefs at campanile restaurant in LA couldn't find artisan bread good enough for the restaurant, they spent a year crafting the perfect recipe, creating bread with a carmelized, golden crust, soft inside, and rustic appearance. The signature recipe resulted in such delicious artisan bread that they opened la Brea bakery on LA Brea avenue. When there were people lined up outside the bakery every morning, and the bread sold out by 11 am, they knew they had a hit. www.labreabakery.com. Facebook. Twitter. Instagram. labreabakery. 1-844-99ASPIRE (1-844-992-7747).Nutrition Facts
Serving Size: 1 roll
Servings per Container: 6
| Calories | 170.00 kcal |
| Total Fat | 3.00 grm (4.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 300.00 mg (13.00% RDA) |
| Potassium | 82.00 mg (2.00% RDA) |
| Total Carbohydrate | 31.00 grm (11.00% RDA) |
| Dietary Fiber | 2.00 grm (7.00% RDA) |
| Protein | 5.00 grm |
| Calcium | 55.00 mg (4.00% RDA) |
| Iron | 2.00 mg (10.00% RDA) |
| Kosher | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Barley | 1.00 |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 2.00 |
| Tree Nut | 2.00 |
| Soy | 2.00 |
| Wheat | 1.00 |
| Vegan | |
| MetricServingSize | 57.00 grm |
| Total Sugars | 1.00 grm |
| Sesame | 2.00 |
Ingredients
Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sour Culture, Hulled Millet, Flax Seeds, Contains 2% or Less of: Sunflower Seeds, Canola Oil, Salt, Yeast, Poppy Seeds, Semolina, Sugar, Cultured Wheat Starch, Enzymes.Warnings
Contains: wheat. Made in a facility that also processes milk, sesame, soy and tree nuts (pecans and walnuts).Manufacturer
Aspire Bakeries
Los Angeles, CA 90045 United States
UPC
00013087256369