Pereg Quinoa Whole Grain
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Directions
Instructions: Boil 2 cups water in a small saucepan, add 1/2 tablespoon of olive oil or vegetable oil and 1 cup of quinoa. Reduce heat to low, cover loosely. Cook for 15 minutes or until liquid is absorbed. Turn off heat and let stand for 5 minutes. Fluff with fork before serving.
Description
Pereg Whole Grain Quinoa. Gluten free. Certified gluten free labs. U.S.A. 100% natural products. Gluten free. Non GMO project. Verified. nongmoproject.org.Other Description
Since 1920. Natural food. Microwave instructions online: www.pereg-gourmet.com. Pereg Gourmet customer service: tel (718)261-6767. [email protected].Nutrition Facts
Serving Size: 0.5 cup
Servings per Container: 8
| Energy | 156 |
| Total Fat | 2.5 g |
| Saturated Fat | 0.3 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 2 mg |
| Carbohydrates | 27 g |
| Dietary Fiber | 3 g |
| Sugars | 2 g |
| Protein | 6 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 8 |
| Daily Percent Of Iron | 11 |
Ingredients
Prewashed Quinoa.UPC
00813568001439