Ahold Eclairs - 4 CT
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Description
Ahold® Eclairs.Nutrition Facts
Serving Size: 1.0 eclair
Servings per Container: 04
| Energy | 190 |
| Total Fat | 6 g |
| Saturated Fat | 1.5 g |
| Cholesterol | 55 mg |
| Sodium | 170 mg |
| Carbohydrates | 34 g |
| Dietary Fiber | 3 g |
| Sugars | 21 g |
| Protein | 3 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 6 |
| Daily Percent Of Iron | 4 |
| Daily Percent Of Niacin | 0 |
| Daily Percent Of Riboflavin | 0 |
| Daily Percent Of Thiamin | 0 |
Ingredients
Water, Sugar, Eggs, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Polydextrose, Food Starch-Modified, contains less than 2% of each of the following: Corn Starch Natural & Artificial Flavors, Vegetable Shortening (Palm Oil, Fractionated Palm Oil, Lecithin), Cocoa, Potassium Sorbate & Sodium Benzoate (preservatives) Salt, Dextrose, Artificial Color, (Yellow 5, Yellow 6), Glucono Delta Lactone, Calcium Carbonate, Sodium Stearoyl Lactylate, Sodium Acid Pyrophosphate, Baking Soda, Xanthan Gum, Sodium Alginate, Partially Hydrogenated Cottonseed and/or Soybean Oil, Citric Acid, Monocalcium Phosphate, Calcium Sulfate, Agar, Locust Bean Gum, Sodium Phosphate.Warnings
Allergen information: Contains: Wheat, eggs, milk, soy, peanuts walnuts. Consumers with allergies, please read the ingredient statement carefully.UPC
00205425300005