Spam Black Pepper
On This Page
Directions
Fully cooked, ready to eat-cold or hot. Slice Spam® black pepper and heat as suggested: To fry: Fry slices in skillet until golden brown on sides. To bake: Place slices on baking pan. Bake at 425 degrees F for 10 minutes. To microwave: Place slices on microwavable-safe plate. Heat on high for 1 1/2-2 minutes or until hot.
Description
Spam® Black Pepper. U.S. inspected and passed by Department of Agriculture. Glorious Spam®! brand.Other Description
Just add Spam® black pepper. Spice up your sandwich! Spam® black pepper adds a punch to any lunch. Break the Monotony®. For more fun ideas visit spam.com. Gluten free. Recyclable aluminum. Spam and the SIR Can-A-Lot character are trademarks of Hormel Foods, LLC. Product questions, please call 1-800-523-4635. Visit us at www.spam.com. © Hormel Foods, LLC.Nutrition Facts
Serving Size: 2.0 oz
Servings per Container: 6
| Energy | 180 |
| Total Fat | 16 g |
| Saturated Fat | 6 g |
| Trans Fat | 0 g |
| Cholesterol | 40 mg |
| Sodium | 580 mg |
| Carbohydrates | 2 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Protein | 7 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 2 |
Ingredients
Pork with Ham, Water, Salt, Modified Potato Starch, Sugar, Spice, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite.UPC
00037600642064