Ore-Ida French Fries, Crispy Crunchies
32 oz (2 lb) 907 g
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Directions
Oven Bake: 1/2 Bag Instructions (serves about 5): preheat oven to 425 degrees F. Arrange frozen French Fries in single layer on an 11 inch x 17 inch baking sheet. Heat for 15-23 minutes. Cook to a light golden color. Season to taste. 3/4 Bag Instructions (serves about 8): Preheat oven to 425 degrees F. Arrange frozen French Fries in single layer on an 11 inch x 17 inch baking sheet. Heat for 20-27 minutes. Cook to a light golden color. Season to taste. Caution: Ice crystals on frozen foods can cause spattering when added to hot oil. Add product carefully. Tips for Frying with Oil: Always preheat oil uncovered. If oil spatters, cover immediately and reduce heat. When spattering stops, remove cover and return to cooking temperature. Be careful not to spatter or spill oil onto hot burner of range. 1. Preheat cooking oil in electric deep fryer to 375 degrees F. Fill deep fryer not more than half full of oil. 2. Fill fryer basket not more than half full of frozen French fries. Carefully lower basket into hot oil. 3. Fry 2-1/2 - 4 minutes. Cook to a light golden color. 4. Drain on paper towels. Season to taste. Pan Fry: 1. Heat 1/4 cup cooking oil in large skillet over medium-high heat. 2. Carefully add frozen fries to form a single layer. 3. Fry 5-8 minutes, turning frequently. Cook to a light golden color. 4. Drain on paper towels. Season to taste. Cook thoroughly. Do not overcook. Appliance temperatures may vary. Please consider the performance of your appliance when following these directions. Keep frozen.
Product Details
Seasoned, battered French fries. Per Serving: 120 calories; 1.5 g sat fat (0% DV); 190mg sodium (8% DV); less than 1g total sugars. Oregon & Idaho. Potatoes done perfect since 1952. During any mealtime Ore-Ida potatoes are the right side to have on your side. Ore-Ida believes in Potatoes Done Perfect and it has since 1952. We believe that taste and quality matter, so that's why we work tirelessly to bring you and your family the best and fresh tasting potatoes, all grown locally in the USA. With our perfect Crispy Crunchies!, you get the perfectly crispy outer texture and fluffy inside you need to turn any family meal into a success. So next time you're thinking about what to make, remember that Ore-Ida potatoes are the perfect companion to winning at mealtime. www.oreida.com. The Ore-Ida Brand is committed to providing the highest quality products. We welcome your comments. Please have the package with you when you call. Phone us: 1-800-892-2401 Monday - Friday. Visit us online: www.oreida.com for delicious recipes. Write use: Kraft Heinz Foods, Consumer Affairs P.O. Box 57 Pittsburgh, PA 15230.Nutrition Facts
Serving Size: 3 Ounce
Servings per Container: about 11
| Calories | 120.00 kcal |
| Total Fat | 7.00 grm (11.00% RDA) |
| Saturated Fat | 1.50 grm (8.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 190.00 mg (8.00% RDA) |
| Potassium | 290.00 mg (8.00% RDA) |
| Total Carbohydrate | 13.00 grm (4.00% RDA) |
| Dietary Fiber | 2.00 grm (8.00% RDA) |
| Protein | 1.00 grm |
| Vitamin A | (0.00% RDA) |
| Vitamin C | (10.00% RDA) |
| Calcium | (0.00% RDA) |
| Iron | (2.00% RDA) |
| Trans Fat | 0.00 grm |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 84.00 grm |
| Total Sugars | -1.00 grm |
| Calories From Fat | 60.00 kcal |
| Corn | 1.00 |
Ingredients
Potatoes, Vegetable Oil Blend (Soybean and Cottonseed), Bleached Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Corn Starch, Salt, Sodium Acid Pyrophosphate (to Retain Natural Color), Spices, Dextrose, Annatto (Color), Yellow Corn Flour, Dextrin, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Modified Food Starch, Natural Flavor, Rice Flour, Guar Gum, Xanthan Gum.Warnings
Contains: wheat.Manufacturer
Kraft Heinz Foods Company
Pittsburgh, PA 15222
UPC
00013120006500