McCormick Street Taco Seasoning Mix, Southwest Ranch Chicken
0.87 oz (24 g)
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Directions
Southwest Ranch Chicken Taco Prep Time: 5 minutes. Cook Time: 10 minutes. You will Need: 1 pkg. McCormick Seasoning Mix. 1 tbsp. oil. 1 lb. boneless skinless chicken breasts or thighs, cut into 1/2-inch strips. 1/2 cup water. 8 (6-inch) tortillas, warmed. Directions: 1. Heat oil in large skillet on medium heat. Add chicken; cook and stir 3 to 5 minutes or until lightly browned. 2. Stir in Seasoning Mix and water. Bring to boil. Reduce heat and simmer 3 minutes or until chicken is cooked through, stirring occasionally. 3. Spoon chicken into tortillas. Serve with 3 desired toppings. Makes 4 (2 tacos) servings. Serving Suggestion: Serve with toppings such as shredded lettuce, shredded Mexican cheese blend, chopped tomatoes, avocado and cilantro. Test Kitchen Tip: For creamier sauce, prepare using milk in place of the water.
Product Details
Per 2 Tsp. Mix: 20 calories; 0 g sat fat (0% DV); 480 mg sodium (21% DV); 1 g total sugars. Dinner in 15 minutes. mccormick.com. Questions? Call 1-800-632-5847. Packed in U.S.A.Nutrition Facts
Serving Size: 2 tsp mix
Servings per Container: About 4
| Calories | 20.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Sodium | 480.00 mg (21.00% RDA) |
| Total Carbohydrate | 3.00 grm (1.00% RDA) |
| Protein | -1.00 grm |
| Celery | 1.00 |
| Added Sugars | -1.00 grm (2.00% RDA) |
| Milk | 1.00 |
| Lactose | 1.00 |
| MetricServingSize | 6.00 grm |
| Total Sugars | 1.00 grm |
| Corn | 1.00 |
Ingredients
Salt, Lactose (Milk), Garlic, Buttermilk, Modified Corn Starch, Spices (Including Black Pepper, Parsley, Dill, Celery Seed), Onion, Parmesan Cheese (Part Skim Milk, Cheese Cultures, Salt, Enzymes), Citric Acid & Calcium Silicate (to Make Free Flowing).Manufacturer
McCormick & Co., Inc.
Hunt Valley, MD 21031-1105
UPC
00052100045764