Cream of Rice Hot Cereal
14 oz (397 g)
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Directions
Hot & Ready in Minutes. Stovetop. 1. Bring water and salt to a boil. 2. Gradually add Cream of Rice, stirring constantly with wire whisk until well blended. 3. Return to a boil. Reduce heat to low; simmer, uncovered, 30 seconds or until thickened, stirring constantly. 4. Remove from heat; cover. Let stand 1 minute. Stir well before serving. Microwave (1 Serving). 1. Mix 1/4 cup of Cream of Rice, 1 cup cold water and a dash of salt (optional) in 2-cup microwavable bowl or measuring cup. 2. Microwave on high 1 minute. Stir with wire whisk. Cook an additional 1 to 2 minutes or until thickened, stirring every 30 seconds. Stir again. Cool slightly. Caution: Bowl will be not; carefully remove from microwave using pot holders. Note: Microwave ovens vary. Cooking times are approximate. Overheating can cause cereal to boil over. Open. Press here for easy opening. Best if used by.
Product Details
Gluten free. Cholesterol free. & fat free. Excellent source of vitamin D, calcium & iron + 5 essential vitamins. Sodium free (when prepared without salt). A tradition since 1893. Full bowl. Black canvas. If you can dream it, you can Cream of Rice it. Every breakfast is an original when you make it your way. From childhood classics and fresh combos to a spontaneous mix of whatever's in the house, smooth and satisfying Cream of Rice makes the perfect canvas for all your most delicious creations. Swirl it. Drizzle it. Fruit it. Crunch it. Top it. Butter it. Spice it. Even Chocolate Chip it. Here is what's inside every serving of hot and delicious Cream of Rice. www.creamofrice.com. How do you wheat it? Show off your bowl. (at)mycreamofwheat. Instagram. Questions or Comments? Call 1-800-813-3083 or visit www.creamofrice.com. For great tasting recipe ideas, visit www.creamofwheat.com. Try our Delicious Flavors of Cream of Wheat & Cream of Rice Hot Cereals. Carton made from 100% recycled paperboard. Minimum 35% post-consumer content.Nutrition Facts
Serving Size: 0.25 Cup
Servings per Container: About 9
Calories | 150.00 kcal |
Total Fat | 0.00 grm (0.00% RDA) |
Saturated Fat | 0.00 grm (0.00% RDA) |
Polyunsaturated Fat | 0.00 grm |
Monounsaturated Fat | 0.00 grm |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 0.00 mg (0.00% RDA) |
Potassium | 30.00 mg (0.00% RDA) |
Total Carbohydrate | 35.00 grm (13.00% RDA) |
Dietary Fiber | 0.00 grm (0.00% RDA) |
Protein | 2.00 grm |
Calcium | 340.00 mg (25.00% RDA) |
Iron | 12.60 mg (70.00% RDA) |
Kosher | |
Fat Free | |
Vitamin D | 5.20 mcg (25.00% RDA) |
Niacin | 4.20 mg (25.00% RDA) |
Vitamin B6 | 0.43 mg (25.00% RDA) |
Riboflavin | 0.33 mg (25.00% RDA) |
Thiamin | 0.30 mg (25.00% RDA) |
Folic Acid | 60.00 mcg |
Trans Fat | 0.00 grm |
Gluten Free | |
Added Sugars | 0.00 grm (0.00% RDA) |
Gluten | 0.00 |
MetricServingSize | 45.00 grm |
Total Sugars | 0.00 grm |
Folate DFE | 100.00 mcg (25.00% RDA) |
Ingredients
Granulated Rice, Calcium Carbonate, Ferric Orthophosphate (Iron), Niacinamide (Vitamin B3), Thiamine Mononitrate (Vitamin B1), Pyridoxin Hydrochloride (Vitamin B6), Riboflavin (Vitamin B2), Folic Acid, Cholecalciferol (Vitamin D3).Manufacturer
B&G Foods, Inc.
Parsippany, NJ 07054 USA
UPC
00013130006989