McCormick Non-Seasoned Meat Tenderizer

3.37 oz (95 g)


 

Directions

Directions: Just before cooking, moisten surface of meat with water. Sprinkle tenderizer evenly over meat (1 tsp. per lb.). Do not add salt. Pierce meat with fork at 1/2-inch intervals. Cook immediately. When preparing thicker cuts of meat, let stand 30 minutes before cooking.

 

Product Details

The taste you trust. mccormick.com/info. For questions, recipes & more, visit mccormick.com/info or call 1-800-632-5847. Packed in USA.

Nutrition Facts

Serving Size: 0.25 tsp.
Servings per Container: About 86
Calories 0 kcal
Total Fat 0 grm (0.00% RDA)
Saturated Fat 0 grm (0.00% RDA)
Cholesterol 0 mg (0.00% RDA)
Sodium 430 mg (19.00% RDA)
Potassium (0.00% RDA)
Total Carbohydrate 0 grm (0.00% RDA)
Dietary Fiber 0 grm (0.00% RDA)
Protein 0 grm
Calcium (0.00% RDA)
Iron (0.00% RDA)
Kosher
Vitamin D (0.00% RDA)
Trans Fat 0 grm
Added Sugars 0 grm (0.00% RDA)
MetricServingSize 1.1 grm
Vit. D (0.00% RDA)
Total Sugars 0 grm
Potas. (0.00% RDA)

Ingredients

Salt, Dextrose, Bromelain (Tenderizer) & Calcium Silicate (to Make Free Flowing).

Manufacturer

McCormick & Co., Inc.
Hunt Valley, MD 21031-1105

UPC

00052100062105