Pompeian Imported Extra Virgin Olive Oil Smooth



Store tightly capped in a cool dark place. This product may become cloudy at about 45 degrees F.



Pompeian® Smooth Imported Extra Virgin Olive Oil. Quality since 1906. First cold pressed. Perfect for sauteing, sauces and stir frying. USDA Quality Monitored. Acidity less than 0.5%.

Other Description

Pompeian works directly with farmers, which ensures that only the finest olives are selected for our oil and allows for full traceability of our products. Our smooth extra virgin olive oil is extremely low in acidity and is blended with select olives to create a mild, delicate flavor that is perfect for sauteing, sauces and stir-frying. Plus, Pompeian extra virgin olive oil is the first and only olive oil to attain the USDA Quality Monitored Seal, which verifies that it meets the rigorous quality, purity, and traceability requirements of the USDA. IT=Italy, GR=Greece, ES=Spain, AR=Argentina, TN=Tunisia, TR=Turkey, MA=Morocco, CL=Chile, US=United States, UY=Uruguay, PT=Portugal. Countries of origin and other quality information printed on bottle. Naturally gluten free and non-allergenic. Reducing with the carbon trust. carbon-label.com. North American Olive Oil Association. naooa.org. Please recycle. For questions or comments, call 1-800-POMPEIAN (1-800-766-7342). For more product information and recipes, visit pompeian.com.

Nutrition Facts

Serving Size: 1.0 tbsp

Servings per Container: 94

Energy 120
Total Fat 14 g
Saturated Fat 2 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 10 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Carbohydrates 0 g
Protein 0 g


Caution: if oil catches fire, turn off heat and cover until cooled. Do not use water.