Ragu Cheese Creations Double Cheddar Sauce
On This Page
Directions
Best if used by date on cap. Heat sauce on stovetop or in microwave, stirring occasionally. Do not microwave in jar. Best if used by date on cap. Refrigerate immediately after opening.
Description
Great on veggies & chicken. Made with real cheese. Cheese creations. Ragu®. Double cheddar. Sauce. 100 calories per 1/4 cup.Other Description
For more recipes, go to www.ragu.com/recipes. Questions & comments: please call us toll free: 1-800-EAT-RAGU (1-800-328-7248) or visit www.ragu.com.Nutrition Facts
Serving Size: 0.25 cup
Servings per Container: 7
| Energy | 100 |
| Total Fat | 9 g |
| Saturated Fat | 3 g |
| Trans Fat | 0 g |
| Cholesterol | 20 mg |
| Sodium | 470 mg |
| Carbohydrates | 3 g |
| Dietary Fiber | 0 g |
| Sugars | 1 g |
| Protein | 2 g |
| Daily Percent Of Vitamin A | 2 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 6 |
| Daily Percent Of Iron | 0 |
Ingredients
Water, Yellow Cheddar Cheese Blend [Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Butter (Cream, Salt), Water, Whey (Milk), Natural Flavor, Nonfat Milk, Salt, Annatto (Color), Disodium Phosphate], Soybean Oil, White Cheddar Cheese Blend ([Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Water, Butter (Cream, Salt), Salt], Modified Corn Starch, Enzyme Modified Egg Yolk, Whey, Salt, Grated Parmesan Cheese [Pasteurized Part Skim Milk, Cheese Cultures (from Barley), Salt, Enzymes], Grated Romano Cheese (Pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Disodium Phosphate, Xanthan Gum, Natural Flavors (Soy), Yeast Extract, Paprika and Annatto Extractives (Color).Warnings
Reject if button is up.UPC
00036200002186