Bertolli Five Cheese Sauce


 

Directions

Heat and serve with pasta, meats or seafood. Refrigerate after opening.

 

Description

Bertolli® Five Cheese Sauce. Restaurant quality. Since 1865. With asiago & fontina cheeses.

Other Description

Bertolli® is a registered trademark. Questions or comments? Call 1-800-450-8699. Try our whole menu of varieties visit villabertolli.com.

Nutrition Facts

Serving Size: 0.5 cup

Servings per Container: about 5

Energy 100
Total Fat 3.5 g
Saturated Fat 1 g
Trans Fat 0 g
Cholesterol <5 mg
Sodium 520 mg
Carbohydrates 14 g
Dietary Fiber <1 g
Sugars 13 g
Protein 4 g
Daily Percent Of Vitamin A 25
Daily Percent Of Vitamin C 35
Daily Percent Of Calcium 6
Daily Percent Of Iron 8

Ingredients

Tomato Puree (Water, Tomato Paste), Diced Tomatoes [Tomatoes, Juice, Calcium Chloride (Firming Aid), Citric Acid], Sugar, Provolone, Parmesan and Romano Cheese [Part-Skim Milk, Cheese Cultures (From Barley), Salt, Enzymes], Olive Oil, Aged Asiago and Fontina Cheese [Pasteurized Milk, Cheese Cultures (From Barley), Salt, Enzymes], Salt, Onions, Basil, Garlic, Citric Acid, Spices, Extra Virgin Olive Oil.

UPC

00036200219225